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Strategies and techniques for qualit...
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Barad, Miryam.
Strategies and techniques for quality and flexibility
紀錄類型:
書目-電子資源 : Monograph/item
正題名/作者:
Strategies and techniques for quality and flexibilityby Miryam Barad.
作者:
Barad, Miryam.
出版者:
Cham :Springer International Publishing :2018.
面頁冊數:
xv, 121 p. :ill. (some col.), digital ;24 cm.
Contained By:
Springer eBooks
標題:
Quality control.
電子資源:
http://dx.doi.org/10.1007/978-3-319-68400-0
ISBN:
9783319684000$q(electronic bk.)
Strategies and techniques for quality and flexibility
Barad, Miryam.
Strategies and techniques for quality and flexibility
[electronic resource] /by Miryam Barad. - Cham :Springer International Publishing :2018. - xv, 121 p. :ill. (some col.), digital ;24 cm. - Springerbriefs in applied sciences and technology,2191-530X. - Springerbriefs in applied sciences and technology..
Part I -- Definitions of Strategy -- Quality Orientated Strategies -- Flexibility Orientated Strategies -- Part II -- Design of Experiments -- Petri Nets -- Quality Function Deployment.
This book presents strategic perspectives on quality and flexibility, as well as quantitative tools for assessing their implementation in a range of systems. It introduces readers to the global changes in the relative importance of quality strategies and flexibility strategies over the past 30 to 40 years. In addition, it presents detailed examples of how multi-purpose techniques such as design of experiments, petri nets and quality function deployment can be applied to evaluate quality and flexibility in the design, planning and operation of various systems. Uniquely, the book combines strategies and quantitative research tools in a single volume. It also includes many examples that are accessible to readers from different disciplines, and familiarizes readers with techniques that can facilitate their current and future research - making it a valuable resource for researchers, practitioners and advanced students alike.
ISBN: 9783319684000$q(electronic bk.)
Standard No.: 10.1007/978-3-319-68400-0doiSubjects--Topical Terms:
182178
Quality control.
LC Class. No.: TS156
Dewey Class. No.: 658.562
Strategies and techniques for quality and flexibility
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