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Energy footprints of the food and te...

Muthu, Subramanian Senthilkannan.

Energy footprints of the food and textile sectors

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Energy footprints of the food and textile sectorsedited by Subramanian Senthilkannan Muthu.
其他作者:	Muthu, Subramanian Senthilkannan.
出版者:	Singapore :Springer Singapore :2019.
面頁冊數:	vii, 61 p. :ill. (some col.), digital ;24 cm.
Contained By:	Springer eBooks
標題:	Food industry and tradeEnergy consumption.
電子資源:	https://doi.org/10.1007/978-981-13-2956-2
ISBN:	9789811329562$q(electronic bk.)

Energy footprints of the food and textile sectors
Energy footprints of the food and textile sectors[electronic resource] /edited by Subramanian Senthilkannan Muthu. - Singapore :Springer Singapore :2019. - vii, 61 p. :ill. (some col.), digital ;24 cm. - Environmental footprints and eco-design of products and processes,2345-7651. - Environmental footprints and eco-design of products and processes..

Energy Footprints of Food Products -- Energy and Carbon Footprint of Food Industry -- Energy Footprints of Textile Products.

This book addresses energy footprints in the food and textile sectors. Each footprint case study presents essential background information and discusses the scientific consensus, methodological framework, assessment checklist, calculation tools and techniques, applications, challenges and limitations. More importantly, the book explores the application of each indicator/framework in various industrial sectors and the associated challenges, as well as outlooks for the future - essential considerations, given that energy consumption and conservation are the primary elements in any industry's sustainability strategy.

ISBN: 9789811329562$q(electronic bk.)

Standard No.: 10.1007/978-981-13-2956-2doiSubjects--Topical Terms:

301586
Food industry and trade
--Energy consumption.

LC Class. No.: TP370.5 / .E547 2019

Dewey Class. No.: 338.47664

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