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Hidden hunger and the transformation...
~
(1998 :)
Hidden hunger and the transformation of food systemshow to combat the double burden of malnutrition? /
紀錄類型:
書目-語言資料,印刷品 : Monograph/item
正題名/作者:
Hidden hunger and the transformation of food systemsvolume editor, Hans Konrad Biesalski.
其他題名:
how to combat the double burden of malnutrition? /
其他作者:
Biesalski, Hans Konrad.
團體作者:
出版者:
Basel ;Karger,2020.
面頁冊數:
1 online resource.
標題:
Malnutrition.
電子資源:
https://www.karger.com/Book/Home/277566
ISBN:
9783318066982 (electronic bk.)
Hidden hunger and the transformation of food systemshow to combat the double burden of malnutrition? /
Hidden hunger and the transformation of food systems
how to combat the double burden of malnutrition? /[electronic resource] :volume editor, Hans Konrad Biesalski. - Basel ;Karger,2020. - 1 online resource. - World review of nutrition and dietetics,vol. 1210084-2230 ;. - World review of nutrition and dietetics ;v.99.
Includes bibliographical references and indexes.
"This book presents as scientific papers the focus and discussions of the 4th International Congress Hidden Hunger held in March 2019, the topic of which is hidden hunger and the double burden of global malnutrition in all its forms. The global nutrition situation, its causes and possible solutions are presented from the perspectives of governmental and non-governmental organizations, politicians, economists, nutritionists, and agricultural scientists"--
ISBN: 9783318066982 (electronic bk.)
LCCN: 2020026450Subjects--Topical Terms:
302337
Malnutrition.
LC Class. No.: RA645.N87
Dewey Class. No.: 363.8
National Library of Medicine Call No.: W1 / WO898 v. 121 2020
Hidden hunger and the transformation of food systemshow to combat the double burden of malnutrition? /
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"This book presents as scientific papers the focus and discussions of the 4th International Congress Hidden Hunger held in March 2019, the topic of which is hidden hunger and the double burden of global malnutrition in all its forms. The global nutrition situation, its causes and possible solutions are presented from the perspectives of governmental and non-governmental organizations, politicians, economists, nutritionists, and agricultural scientists"--
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https://www.karger.com/Book/Home/277566
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