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Titles
Subjects
Food crops.
Overview
Works:
4 works in 3 publications in 3 languages
Titles
Organic production and use of alternative crops
by:
(Electronic resources)
Biofortification of food crops
by:
(Electronic resources)
Global perspectives on underutilized crops
by:
(Electronic resources)
Sustainable food and agriculturean integrated approach /
by:
(Electronic resources)
Subjects
Organic farming.
Chemistry.
Nutrition.
Sustainable Development.
Food crops.
Plant Sciences.
Plant Genetics and Genomics.
Sustainable agriculture.
Food crops
Public Health.
Food supply.
Alternative agriculture.
Life Sciences.
Plant Physiology.
Food Science.
Agriculture.
Processing
...
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