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Overview
Titles
Subjects
Carotenoids.
Overview
Works:
10 works in 6 publications in 6 languages
Titles
Carotenoids.Volume 4,natural functions
by:
(Language materials, printed)
The photochemistry of carotenoids
by:
(Electronic resources)
Carotenoids.Volume 5,Nutrition and health
by:
(Electronic resources)
Carotenoidsphysical, chemical, and biological functions and properties /
by:
(Electronic resources)
Food carotenoidschemistry, biology and technology /
by:
(Electronic resources)
Carotenoidsnutrition, analysis and technology /
by:
(Electronic resources)
Carotenoids in naturebiosynthesis, regulation and function /
by:
(Electronic resources)
Apocarotenoids of Crocus sativus Lfrom biosynthesis to pharmacology /
by:
(Electronic resources)
Carotenoidsbiosynthetic and biofunctional approaches /
by:
(Electronic resources)
Carotenoidsstructure and function in the human body /
by:
(Electronic resources)
Subjects
Chemistry/Food Science, general.
Plant Biochemistry.
Chemistry.
Biochemistry, general.
Photosynthesis.
Nutrition.
Chemistry, Organic.
Organic Chemistry.
Carotenoids
Human Physiology.
Immunology.
Food
Pharmacology/Toxicology.
Life Sciences.
Protein Science.
Saffron crocus.
Plant Physiology.
Biotechnology.
Carotenoids.
Food Science.
Agriculture.
Plant Breeding/Biotechnology.
Processing
...
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