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Gastrointestinal system - Microbiology.
概要
作品:
34 作品在 30 項出版品 30 種語言
書目資訊
GI microbiota and regulation of the immune system
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Probiotics in pediatric medicine
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Molecular mechanisms of bacterial infection via the gut
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Probiotic bacteria and enteric infectionscytoprotection by probiotic bacteria /
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Direct-fed microbials and prebiotics for animalsscience and mechanisms of action /
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The impact of food bioactives on healthin vitro and ex vivo models /
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Diet-microbe interactions in the guteffects on human health and disease /
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The gut-brain axisdietary, probiotic, and prebiotic interventions on the microbiota /
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Understanding the gut-bone signaling axismechanisms and therapeutic implications /
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The gut microbiome in health and disease
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The human gut-liver-axis in health and disease
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Gut microbiota :interactive effects on nutrition and health /
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Probiotics and child gastrointestinal healthadvances in microbiology, infectious diseases and public health.Volume 10 /
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Probiotics and prebiotics in animal health and food safety
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How fermented foods feed a healthy gut microbiotaa nutrition continuum /
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Gut microbiota and pathogenesis of organ injury
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Metabioticspresent state, challenges and perspectives /
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Why gut microbes matterunderstanding our microbiome /
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Gut microbiome and its impact on health and diseases
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Gut remediation of environmental pollutantspotential roles of probiotics and gut microbiota /
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Probiotic research in therapeutics.Volume 2,Modulation of gut flora: management of inflammation and infection related gut etiology
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Gut microbiome-related diseases and therapies
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Microbiome-gut-brain axisimplications on health /
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Probiotic research in therapeutics.Volume 4,Probiotics in neurodegenerative disorders
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Diet, microbiome and health
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Antimicrobial peptides in gastrointestinal diseases
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Prebiotics, probiotics and nutraceuticals
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Gut microbiome in neurological health and disorders
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Microbiome in gastrointestinal cancer
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Neuroinflammation, gut-brain axis and immunity in neuropsychiatric disorders
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Gut microbiota in aging and chronic diseases
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Probiotic research in therapeutics.Volume 5,Metabolic diseases and gut bacteria
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Direct-fed microbials and prebiotics for animalsscience and mechanisms of action /
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Clinical understanding of the human gut microbiome
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Nutrition.
Chemistry.
Endocrinology.
Liver
Animal Physiology.
Metabolomics.
Popular Life Sciences.
Pollutants
Pollution, general.
Biotic communities.
Gastrointestinal Tract
Pharmacology.
Health Promotion and Disease Prevention.
Hepatology.
Veterinary Medicine/Veterinary Science.
Functional foods.
Psychiatry.
Veterinary Microbiology.
Molecular Medicine.
Pharmaceutics.
Gastrointestinal Microbiome
Biomedicine.
Medicine & Public Health.
Pediatrics.
Gastroenterology.
Bioactive compounds.
Food Microbiology.
Systems Biology.
Pharmaceutical technology.
Cancer Research.
Nervous system
Gastrointestinal system
Immunology.
Medical Microbiology.
Human Physiology.
Infectious Diseases.
Food
Environmental Health.
Pharmaceutical Sciences/Technology.
Peptide antibiotics.
Neuroscience.
General Practice / Family Medicine.
Clinical Nutrition.
Animal nutrition.
Life Sciences.
Bones.
Applied Microbiology.
Fermented foods
Environment, general.
Microbial Ecology.
Analytical Chemistry.
Microbial Communities.
Neurological Disorders.
Neuropsychology.
Geriatric gastroenterology.
Biochemistry.
Probiotics.
Intestines
Bacteriology.
Food |x Biotechnology.
Gastrointestinal system.
Pediatric gastroenterology.
Microbiology.
Veterinary microbiology.
Biomedical Engineering/Biotechnology.
Neurochemistry.
Biotechnology.
Biomedical Research.
Physiology.
Geriatrics.
Ageing.
Biomedicine general.
Food Science.
Animal feeding.
Digestion.
Prebiotics.
Pharmacotherapy.
Pharmacy.
Health Sciences.
Clinical Research.
Oncology.
Agriculture.
Industrial Microbiology.
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