Cooking.

Overview

Works:	14 works in 5 publications in 5 languages

Titles

Shakespearean summer recipes by: (Electronic resources)

The astronaut's cookbooktales, recipes, and more / by: (Electronic resources)

Jam todaya diary of cooking with what you've got / by: (Electronic resources)

The basicsa really useful cookbook / by: (Electronic resources)

Eat what you lovemore than 300 incredible recipes low in sugar, fat, and calories / by: (Electronic resources)

Cooking clubgreat ideas & delicious recipes for fabulous get-togethers / by: (Electronic resources)

Avec Eric / by: (Language materials, printed)

Healthy cooking :at home with the Culinary Institute of America. by: (Language materials, printed)

The kitchen as laboratoryreflections on the science of food and cooking / by: (Electronic resources)

Culinary reactions :the everyday chemistry of cooking / by: (Language materials, printed)

Subjects

Food.

Menus.

Science

Food

Cooking.

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