Cookery.
Overview
Works: | 10 works in 6 publications in 6 languages |
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Titles
What's cooking in chemistry? :how leading chemists succeed in the kitchen /
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(Language materials, printed)
The nasty bits :collected varietal cuts, usable trim, scraps, and bones /
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(Language materials, printed)
Fast track :training and nutrition secrets from America's top female runner /
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(Language materials, printed)
Kitchen mysteries :revealing the science of cooking = Les secrets de la casserole /
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(Electronic resources)
Story times good enough to eat!thematic programs with edible story crafts /
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(Electronic resources)
Subjects