Food Security.
Overview
Works: | 60 works in 60 publications in 60 languages |
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Titles
Unravelling supply chain networks of fisheries in Indiathe transformation of retail /
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Post-harvest processing, packaging and inspection of frozen shrimpa practical guide /
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Agriculture, livestock production and aquacultureadvances for smallholder farming systems.Volume 1 /
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Agriculture, livestock production and aquacultureadvances for smallholder farming systems.Volume 2 /
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Re-imagining resilient productive landscapesperspectives from planning history /
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Seeds for diversity and inclusionagroecology and endogenous development /
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Indian agriculture towards 2030pathways for enhancing farmers' income, nutritional security and sustainable food and farm systems /
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Revolutionizing the potential of hemp and its products in changing the global economy
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The hybrid governance of urban food movementslearning from toronto and brussels /
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Fertigation: a pathway to sustainable food productionbasics and applications /
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Food and agricultural byproducts as important source of valuable nutraceuticals
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Potential yields of major crops for Chinese and global food security under climate change
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Agriculture, environment and sustainable developmentexperiences and case studies /
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Climate change, agriculture and societyapproaches toward sustainability /
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Digital agriculture for food security and sustainable development of the agro-industrial complex
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A sustainable green futureperspectives on energy, economy, industry, cities and environment /
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Sustainable development goals in Northeast Indiachallenges and achievements /
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Water challenges in rural and urban Sub-Saharan Africa and their management
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Sustainable food value chain developmentperspectives from developing and emerging economies /
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Bioactive componentsa sustainable system for good health and well-being /
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Climate change impacts on agricultureconcepts, issues and policies for developing countries /
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Extractive farming or bio farming?making a better choice for the 21st Century /
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Changing dietary patterns, indigenous foods, and wild foodsin relation to wealth, mutual relations, and health in Tanzania /
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Neglected plant foods of South Asiaexploring and valorizing nature to feed hunger /
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Halal and Kosher foodintegration of quality and safety for global market trends /
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Specialty crops for climate change adaptationstrategies for enhanced food security by using machine learning and artificial intelligence /
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Mechanical damage in fresh horticultural producemeasurement, analysis and control /
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Food security in a developing worldstatus, challenges, and opportunities /
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Sustainable food systems.(Volume II),SFS: novel sustainable green technologies, circular strategies, food safety & diversity
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Quantitative sustainabilityinterdisciplinary research for sustainable development goals /
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Digital agriculturea solution for sustainable food and nutritional security /
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Sustainable food systems.(Volume I),SFS : framework, sustainable diets, traditional food culture & food production
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Oilseed meal as a sustainable contributor to plant-based proteinpaving the way towards circular economy and nutritional security /
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Agroforestry to combat global challengescurrent prospects and future challenges /
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The regulatory landscape in the EU for dairy products derived from precision fermentationan analysis on the example of cheese /
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The water, energy, and food security nexus in Asia and the pacificthe Pacific /
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