Languages
Hasenhuettl, Gerard L.
Overview
| Works: | 2 works in 1 publications in 1 languages | |
|---|---|---|
Titles
Food Emulsifiers and Their Applications
by:
Hartel, Richard W.; Hasenhuettl, Gerard L.; SpringerLink (Online service)
(Electronic resources)
Food emulsifiers and their applications
by:
Hartel, Richard W.; Hasenhuettl, Gerard L.; SpringerLink (Online service)
(Electronic resources)