Malik, Abdul.
概要
| 作品: | 1 作品在 6 項出版品 1 種語言 | |
|---|---|---|
書目資訊
Food processingstrategies for quality assessment /
by:
Malik, Abdul.; SpringerLink (Online service)
(書目-電子資源)
Environmental protection strategies for sustainable development
by:
Grohmann, Elisabeth.; Malik, Abdul.; SpringerLink (Online service)
(書目-電子資源)
Environmental deterioration and human healthnatural and anthropogenic determinants /
by:
Akhtar, Rais.; Grohmann, Elisabeth.; Malik, Abdul.; SpringerLink (Online service)
(書目-電子資源)
Microbiomes and the global climate change
by:
Lone, Showkat Ahmad.; Malik, Abdul.; SpringerLink (Online service)
(書目-電子資源)
Health and safety aspects of food processing technologies
by:
Erginkaya, Zerrin.; Erten, Huseyin.; Malik, Abdul.; SpringerLink (Online service)
(書目-電子資源)
Microbial biofertilizers and micronutrient availabilitythe role of zinc in agriculture and human health /
by:
Khan, Shams Tabrez.; Malik, Abdul.; SpringerLink (Online service)
(書目-電子資源)
主題
Sustainable Development.
Chemistry.
Nutrition.
Sustainable development.
Climatic changes.
Human Geography.
Environment.
Climate Change.
Zinc in human nutrition.
Food Microbiology.
Environmental management
Environmental Health.
Food
Microbial ecology.
Zinc in agriculture.
Applied Microbiology.
Environmental degradation.
Waste Water Technology / Water Pollution Control / Water Management / Aquatic Pollution.
Food industry and trade
Microbial Ecology.
Environment, general.
Biomedical Engineering/Biotechnology.
Bacteriology.
Zinc fertilizers.
Microbiology.
Environmental protection.
Environmental Management.
Agriculture.
Waste Management/Waste Technology.
Environmental quality.
Food Science.