Aguilar, Cristóbal Noé.
Overview
| Works: | 2 works in 3 publications in 1 languages | |
|---|---|---|
Titles
Microbial biodiversity, biotechnology and ecosystem sustainability
by:
Aguilar, Cristóbal Noé.; SpringerLink (Online service)
(Electronic resources)
Handbook of research on food science and technology
by:
Aguilar, Cristóbal Noé.; Buenrostro-Figueroa, José Juan, (1985-); Chávez-González, Mónica Lizeth, (1987-)
(Electronic resources)
Natural products pharmacology and phytochemicals for health caremethods and principles in medicinal chemistry /
by:
Aguilar, Cristóbal Noé.; Haghi, A. K.; Mahapatra, Debarshi Kar.
(Electronic resources)
Subjects
Microbial biotechnology.
Biomedical Engineering and Bioengineering.
Biomedical Materials.
Pharmaceutics.
Biological products.
Pharmaceutical chemistry.
Food Microbiology.
Drug development.
Food
Microbial diversity.
Food industry and trade
Environmental Microbiology.
Microbial Ecology.
Microbiology.
Drug Discovery.