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Scaffardi, Lucia.

概要

作品:	1 作品在 2 項出版品 1 種語言

書目資訊

Cell-based meat in the European Union and beyondan interdisciplinary study / by: Formici, Giulia.; Mancini, Maria, Cecilia.; Scaffardi, Lucia.; SpringerLink (Online service) (書目-電子資源)

Novel foods and edible insects in the European Unionan interdisciplinary analysis / by: Formici, Giulia.; Scaffardi, Lucia.; SpringerLink (Online service) (書目-電子資源)

主題

Edible insects International Economics. Food law and legislation Food science. International Economic Law, Trade Law. European Law. Cultured meat. Cultured meat Food Science.

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