現代餐廳侍應技術 = Modern food service
和仁皓明

 

  • 現代餐廳侍應技術 = Modern food service
  • Record Type: Language materials, printed : monographic
    Paralel Title: Modern food service
    Author: 岩崎昭德,
    Secondary Intellectual Responsibility: 木村克己,
    Secondary Intellectual Responsibility: 和仁皓明,
    Secondary Intellectual Responsibility: 王永澤,
    Place of Publication: 香港
    Published: 萬里;
    Year of Publication: 2000[民89]
    Description: 158面照片 : 22公分;
    Series: 飲食資訊庫2
    Subject: 餐飲 - 營業 -
    Notes: 含附錄
    ISBN: 962-14-1561-6
Items
  • 1 records • Pages 1 •
 
310001419525 東方語文圖書區(五樓) 1圖書 一般圖書 483.8 2262 2000 一般使用(Normal) On shelf 0
  • 1 records • Pages 1 •
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