| Record Type: |
Language materials, printed
: monographic
|
| Title Information: |
最受歡迎的箱烤、焗烤、串燒、碳烤…用烤箱烤爐加道菜！ |
| Author: |
陳寬定, |
| Secondary Intellectual Responsibility: |
Toku Chao |
| Place of Publication: |
臺北市 |
| Published: |
大境; |
| Year of Publication: |
2008[民97] |
| Edition: |
初版 |
| Description: |
139面照片 : 26公分; |
| Series: |
Easy cook |
| Subject: |
食譜 - |
| [NT 15001349]: |
最受歡迎的箱烤、焗烤、串燒、碳烤…用烤箱烤爐加道菜！ |
| [NT 15001349]: |
103道獨家配方，300張詳細圖解零失敗！ |
| [NT 15001349]: |
一百零三道獨家配方，三百張詳細圖解零失敗！ |
| ISBN: |
978-957-0410-65-5 |