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Wild-Type Food in Health Promotion a...

Meester, Fabien.

Wild-Type Food in Health Promotion and Disease Prevention :The Columbus Concept /

Record Type:	Electronic resources : Monograph/item
Title/Author:	Wild-Type Food in Health Promotion and Disease Prevention :edited by Fabien Meester, Ronald Ross Watson.
Reminder of title:	The Columbus Concept /
other author:	Watson, Ronald Ross.
Published:	Totowa, NJ :Humana Press Inc.,2008.
Description:	xvii, 571 p. :ill., digital ;26 cm.
Contained By:	Springer eBooks
Subject:	Omega-3 fatty acidsPhysiological effect.
Online resource:	http://dx.doi.org/10.1007/978-1-59745-330-1
ISBN:	9781588296689 (paper)

Wild-Type Food in Health Promotion and Disease Prevention :The Columbus Concept /
Wild-Type Food in Health Promotion and Disease Prevention :The Columbus Concept /[electronic resource] :edited by Fabien Meester, Ronald Ross Watson. - Totowa, NJ :Humana Press Inc.,2008. - xvii, 571 p. :ill., digital ;26 cm.

ISBN: 9781588296689 (paper)Subjects--Topical Terms:

276246
Omega-3 fatty acids
--Physiological effect.

LC Class. No.: QP752.O44 / W55 2008

Dewey Class. No.: 613.284

Wild-Type Food in Health Promotion and Disease Prevention :The Columbus Concept /
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245 0 0 $a Wild-Type Food in Health Promotion and Disease Prevention : $b The Columbus Concept / $c edited by Fabien Meester, Ronald Ross Watson. $h [electronic resource] :
260 # $a Totowa, NJ : $c 2008. $b Humana Press Inc.,
300 $a xvii, 571 p. : $b ill., digital ; $c 26 cm.
650 # 0 $a Omega-3 fatty acids $x Physiological effect. $3 276246
650 # 0 $a Fatty acids in human nutrition. $3 276247
650 # 0 $a Chemistry. $3 188628
650 # 0 $a Nutrition. $3 192796
700 0 # $a Watson, Ronald Ross. $3 276245
700 0 # $a Meester, Fabien. $3 276244
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950 $a Chemistry and Materials Science (Springer-11644; ZDB-2-CMS)