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Food culture in Mexico

Greenwood Press.

Food culture in Mexico

Record Type:	Electronic resources : Monograph/item
Title/Author:	Food culture in MexicoJanet Long-Sol�is and Luis Alberto Vargas.
Author:	Long, Janet
other author:	Vargas, Luis Alberto.
Published:	Westport, Conn. :Greenwood Press,2005.
Description:	xx, 194 p. :ill., maps ;25 cm.
Series:	Food culture around the world
Subject:	Food habitsMexico.
Subject:	MexicoEconomic conditions19th century.
Online resource:	http://www.ebooks.greenwood.com/reader.jsp?x=GR2431&p=cover
Online resource:	http://gem.greenwood.com/marc/resolver.aspx?b=GR2431&p=lae
ISBN:	0313062307 (electronic bk.)

Food culture in Mexico
Long, Janet

Food culture in Mexico[electronic resource] /Janet Long-Sol�is and Luis Alberto Vargas. - Westport, Conn. :Greenwood Press,2005. - xx, 194 p. :ill., maps ;25 cm. - Food culture around the world.

Includes bibliographical references (p. [185]-189) and index.

Cooking --

Electronic reproduction.
Westport, Conn. :
Greenwood Press,
2008.

Access may be restricted to users at subscribing institutions.

ISBN: 0313062307 (electronic bk.)

Source: GR2431Greenwood eBookshttp://www.ebooks.greenwood.com/about.aspSubjects--Topical Terms:

299804
Food habits
--Mexico.Subjects--Geographical Terms:

391886
Mexico
--Economic conditions--19th century.Index Terms--Genre/Form:

214472
Electronic books.

LC Class. No.: GT2853.M6 / L66 2005eb

Dewey Class. No.: 394.1/2/0972

Food culture in Mexico
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