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Food styling for photographersa guid...
~
Bellingham, Linda.
Food styling for photographersa guide to creating your own appetizing art /
Record Type:
Electronic resources : Monograph/item
Title/Author:
Food styling for photographersLinda Bellingham, Jean Ann Bybee ; with Brad G. Rogers.
Reminder of title:
a guide to creating your own appetizing art /
Author:
Bellingham, Linda.
other author:
Bybee, Jean Ann.
Published:
Amsterdam ;Elsevier/Focal Press,c2008.
Description:
xx, 249 p. :col. ill. ;19 x 24 cm.
Notes:
Includes index.
Subject:
Photography of food.
Online resource:
An electronic book accessible through the World Wide Web; click for information
Online resource:
http://www.loc.gov/catdir/toc/ecip083/2007044859.html
ISBN:
9780240810065
Food styling for photographersa guide to creating your own appetizing art /
Bellingham, Linda.
Food styling for photographers
a guide to creating your own appetizing art /[electronic resource] :Linda Bellingham, Jean Ann Bybee ; with Brad G. Rogers. - Amsterdam ;Elsevier/Focal Press,c2008. - xx, 249 p. :col. ill. ;19 x 24 cm.
Includes index.
Sets for Food Photography; Settings and Props; The Chilling Facts of Cold Beverages; Making a Salad for the Camera; Pasta and Sauces for Photography; Sandwiches, Burgers and Beyond; Meeting Meat Head-On; Veggie Perfect; Ice Cream for HOT Lights; How the Chips Fall and the Cookies Stack-Up; Breakfast; Garnishing Basics --.
"You eat with your eyes first," and no one turns a photograph of food into a culinary masterpiece like a food stylist. Food Styling for Photographers is the next best thing to having renowned food stylist Linda Bellingham by your side. Linda has worked with clients Baskin Robbins Ice Cream, McDonald's, Tyson Foods, FritoLay, and many, many more. Professional photographer Jean Ann Bybee has worked with Harry & David, Dominos, Sara Lee, Seven-Up Company, and more. Jean Ann provides a seasoned photographer's point of view with helpful tips throughout. If you are hungry for unique photo assignments and want to expand your portfolio, this guide provides the well-kept secrets of food styling techniques that can make your photos good enough to eat. Each chapter covers step-by-step instructions with mouth-watering photographs illustrating techniques for the creation of hero products that photographers at any level can whip up. Bon Ap�ptit! Tips include: * Supply lists * Step-by-step photo illustrations * Discussions about the rationale for using real versus fake foods * Settings and props * Handling and care of the hero before it goes on set * On-set techniques for preserving the hero * Lighting discussions of the hero shots.
Electronic reproduction.
Amsterdam :
Elsevier Science & Technology,
2010.
Mode of access: World Wide Web.
ISBN: 9780240810065
Source: 142183:142329Elsevier Science & Technologyhttp://www.sciencedirect.comSubjects--Topical Terms:
454585
Photography of food.
Index Terms--Genre/Form:
214472
Electronic books.
LC Class. No.: TR656.5 / .B44 2008
Dewey Class. No.: 778/.9/9/6413
Food styling for photographersa guide to creating your own appetizing art /
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Food styling for photographers
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[electronic resource] :
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a guide to creating your own appetizing art /
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Linda Bellingham, Jean Ann Bybee ; with Brad G. Rogers.
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Elsevier/Focal Press,
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c2008.
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xx, 249 p. :
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col. ill. ;
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19 x 24 cm.
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Includes index.
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Sets for Food Photography; Settings and Props; The Chilling Facts of Cold Beverages; Making a Salad for the Camera; Pasta and Sauces for Photography; Sandwiches, Burgers and Beyond; Meeting Meat Head-On; Veggie Perfect; Ice Cream for HOT Lights; How the Chips Fall and the Cookies Stack-Up; Breakfast; Garnishing Basics --.
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"You eat with your eyes first," and no one turns a photograph of food into a culinary masterpiece like a food stylist. Food Styling for Photographers is the next best thing to having renowned food stylist Linda Bellingham by your side. Linda has worked with clients Baskin Robbins Ice Cream, McDonald's, Tyson Foods, FritoLay, and many, many more. Professional photographer Jean Ann Bybee has worked with Harry & David, Dominos, Sara Lee, Seven-Up Company, and more. Jean Ann provides a seasoned photographer's point of view with helpful tips throughout. If you are hungry for unique photo assignments and want to expand your portfolio, this guide provides the well-kept secrets of food styling techniques that can make your photos good enough to eat. Each chapter covers step-by-step instructions with mouth-watering photographs illustrating techniques for the creation of hero products that photographers at any level can whip up. Bon Ap�ptit! Tips include: * Supply lists * Step-by-step photo illustrations * Discussions about the rationale for using real versus fake foods * Settings and props * Handling and care of the hero before it goes on set * On-set techniques for preserving the hero * Lighting discussions of the hero shots.
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2010.
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Mode of access: World Wide Web.
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Title from title screen (viewed on Jan. 14, 2010).
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Access may be restricted to users at subscribing institutions.
650
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Photography of food.
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TEF
based on 0 review(s)
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電子館藏
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電子館藏
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EB TR656.5 .B44 2008
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http://www.sciencedirect.com/science/book/9780240810065
http://www.loc.gov/catdir/toc/ecip083/2007044859.html
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