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Listeria, listeriosis, and food safety

Marth, Elmer H.

Listeria, listeriosis, and food safety

Record Type:	Electronic resources : Monograph/item
Title/Author:	Listeria, listeriosis, and food safetyedited by Elliot T. Ryser, Elmer H. Marth.
other author:	Ryser, Elliot T.,
Published:	Boca Raton :CRC Press,c2007.
Description:	873 p. :ill.
Subject:	Listeriosis.
Online resource:	book distributed by CRC Press. Purchase or institutional license may be required for access.
ISBN:	9781420015188 (e-book : PDF)

Listeria, listeriosis, and food safety
Listeria, listeriosis, and food safety[electronic resource] /edited by Elliot T. Ryser, Elmer H. Marth. - 3rd ed. - Boca Raton :CRC Press,c2007. - 873 p. :ill. - Food science and technology ;[160]. - Food science and technology (Taylor & Francis) ;158.

Includes bibliographical references and index.

The genus Listeria and Listeria monocytogenes: phylogenetic position, taxonomy, and identification / Jocelyn Rocourt and Carmen Buchrieser -- Ecology of Listeria species and L. monocytogenes in the natural environment / Brian D. Sauders and Martin Wiedmann -- Listeriosis in animals / Irene V. Wesley -- Listeriosis in humans / John Painter and Laurence Slutsker -- Molecular virulence determinants of Listeria monocytogenes / Michael Kuhn and Werner Goebel -- Characteristics of Listeria monocytogenes important to food processors / Beatrice H. Lado and Ahmed E. Yousef -- Conventional methods to detect and isolate Listeria monocytogenes / Catherine W. Donnelly and David G. Nyachuba -- Rapid methods for detection of Listeria / Byron F. Brehm-Stecher and Eric A. Johnson -- Subtyping Listeria monocytogenes / Lewis M. Graves, Bala Swaminathan, and Susan B. Hunter -- Foodborne listeriosis / Dawn M. Norton and Christopher R. Braden --

Mode of access: World Wide Web.

ISBN: 9781420015188 (e-book : PDF)

Nat. Bib. Agency Control No.: 101296725DNLMSubjects--Topical Terms:

303104
Listeriosis.
Index Terms--Genre/Form:

214472
Electronic books.

Dewey Class. No.: 615.9/52937

Listeria, listeriosis, and food safety
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245 0 0 $a Listeria, listeriosis, and food safety $h [electronic resource] / $c edited by Elliot T. Ryser, Elmer H. Marth.
250 $a 3rd ed.
260 $a Boca Raton : $b CRC Press, $c c2007.
300 $a 873 p. : $b ill.
490 1 $a Food science and technology ; $v [160]
504 $a Includes bibliographical references and index.
505 0 $a The genus Listeria and Listeria monocytogenes: phylogenetic position, taxonomy, and identification / Jocelyn Rocourt and Carmen Buchrieser -- Ecology of Listeria species and L. monocytogenes in the natural environment / Brian D. Sauders and Martin Wiedmann -- Listeriosis in animals / Irene V. Wesley -- Listeriosis in humans / John Painter and Laurence Slutsker -- Molecular virulence determinants of Listeria monocytogenes / Michael Kuhn and Werner Goebel -- Characteristics of Listeria monocytogenes important to food processors / Beatrice H. Lado and Ahmed E. Yousef -- Conventional methods to detect and isolate Listeria monocytogenes / Catherine W. Donnelly and David G. Nyachuba -- Rapid methods for detection of Listeria / Byron F. Brehm-Stecher and Eric A. Johnson -- Subtyping Listeria monocytogenes / Lewis M. Graves, Bala Swaminathan, and Susan B. Hunter -- Foodborne listeriosis / Dawn M. Norton and Christopher R. Braden --
505 0 $a Incidence and behavior of Listeria monocytogenes in unfermented dairy products / Elliot T. Ryser -- Incidence and behavior of Listeria monocytogenes in cheese and other fermented dairy products / Elliot T. Ryser -- Incidence and behavior of Listeria monocytogenes in meat products / Jeffrey M. Farber, Franco Pagotto, and Chris Scherf -- Incidence and behavior of Listeria monocytogenes in poultry and egg products / Elliot T. Ryser -- Incidence and behavior of Listeria monocytogenes in fish and seafood / Karen C. Jinneman, Marleen M. Wekell, and Mel W. Eklund -- Incidence and behavior of Listeria monocytogenes in products of plant origin / Robert E. Brackett -- Incidence and control of Listeria in food processing facilities / Jeffrey L. Kornacki and Joshua Gurtler -- Listeria: risk assessment, regulatory control, and economic impact / Ewen C.D. Todd -- Perspectives on research needs / Elmer H. Marth ... [et al.].
530 $a Also available in print edition. $b CRC Press (http://www.crcpress.com)
538 $a Mode of access: World Wide Web.
650 0 $a Listeriosis. $3 303104
650 0 $a Listeria monocytogenes. $3 303105
650 0 $a Foodborne diseases. $3 301401
650 0 $a Food $x Microbiology. $3 189083
655 7 $a Electronic books. $2 local. $3 214472
700 1 $a Ryser, Elliot T., $d 1957- $3 303102
700 1 $a Marth, Elmer H. $3 303103
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830 0 $a Food science and technology (Taylor & Francis) ; $v 158 $3 442647
856 4 0 $u http://marc.crcnetbase.com/ISBN/9781420015188 $q application/PDF $z book distributed by CRC Press. Purchase or institutional license may be required for access.
945 $a URL added - 2010/03/12