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Handbook of frozen food processing a...
~
Sun, Da-Wen.
Handbook of frozen food processing and packaging
Record Type:
Electronic resources : Monograph/item
Title/Author:
Handbook of frozen food processing and packagingedited by Da-Wen Sun.
other author:
Sun, Da-Wen.
Published:
Boca Raton, Fla. :Taylor & Francis,2006.
Description:
737 p. :ill.
Subject:
Frozen foods.
Online resource:
book distributed by CRC Press. Purchase or institutional license may be required for access.
ISBN:
9781420027402 (e-book : PDF)
Handbook of frozen food processing and packaging
Handbook of frozen food processing and packaging
[electronic resource] /edited by Da-Wen Sun. - Boca Raton, Fla. :Taylor & Francis,2006. - 737 p. :ill. - Food science and technology ;155. - Food science and technology (CRC Press) ;149..
Includes bibliographical references and index.
Mode of access: World Wide Web.
ISBN: 9781420027402 (e-book : PDF)Subjects--Topical Terms:
288462
Frozen foods.
Index Terms--Genre/Form:
214472
Electronic books.
Dewey Class. No.: 664/.02853
Handbook of frozen food processing and packaging
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9781420027402 (e-book : PDF)
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CRC0DKE3876PDF
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TP372.3
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.H36 2005
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Handbook of frozen food processing and packaging
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[electronic resource] /
$c
edited by Da-Wen Sun.
260
$a
Boca Raton, Fla. :
$b
Taylor & Francis,
$c
2006.
300
$a
737 p. :
$b
ill.
490
1
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Food science and technology ;
$v
155
504
$a
Includes bibliographical references and index.
530
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Also available in print edition.
$b
CRC Press (http://www.crcpress.com)
538
$a
Mode of access: World Wide Web.
650
0
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Frozen foods.
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288462
650
0
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Frozen foods
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Packaging.
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292031
655
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Electronic books.
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local.
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214472
700
1
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Sun, Da-Wen.
$3
292030
776
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9781574446074
830
0
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Food science and technology (CRC Press) ;
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149.
$3
442706
856
4 0
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http://marc.crcnetbase.com/ISBN/9781420027402
$q
application/PDF
$z
book distributed by CRC Press. Purchase or institutional license may be required for access.
945
$a
URL added - 2010/03/12
based on 0 review(s)
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000000020793
電子館藏
1圖書
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EB TP372.3 .H36 2005 2006
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0
1 records • Pages 1 •
1
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http://marc.crcnetbase.com/ISBN/9781420027402
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