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Analytical techniques for studying t...

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Herrera, Maria Lidia.

Analytical techniques for studying the physical properties of lipid emulsions

Record Type:	Electronic resources : Monograph/item
Title/Author:	Analytical techniques for studying the physical properties of lipid emulsionsby Maria Lidia Herrera.
Author:	Herrera, Maria Lidia.
Published:	Boston, MA :Springer US,2012.
Description:	v, 61 p. :ill., digital ;24 cm.
Contained By:	Springer eBooks
Subject:	LipidsAnalysis.
Online resource:	http://dx.doi.org/10.1007/978-1-4614-3256-2
ISBN:	9781461432562 (electronic bk.)

Analytical techniques for studying the physical properties of lipid emulsions
Herrera, Maria Lidia.

Analytical techniques for studying the physical properties of lipid emulsions[electronic resource] /by Maria Lidia Herrera. - Boston, MA :Springer US,2012. - v, 61 p. :ill., digital ;24 cm. - SpringerBriefs in food, health, and nutrition. - SpringerBriefs in food, health, and nutrition..

ISBN: 9781461432562 (electronic bk.)Subjects--Topical Terms:

194392
Lipids
--Analysis.

LC Class. No.: TP453.L56 / H47 2012

Dewey Class. No.: 547.77

Analytical techniques for studying the physical properties of lipid emulsions
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EB TP453.L56 H565 2012

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http://dx.doi.org/10.1007/978-1-4614-3256-2

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