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Novel thermal and non-thermal techno...

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Cullen, P. J.

Novel thermal and non-thermal technologies for fluid foods

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Novel thermal and non-thermal technologies for fluid foodsedited by P.J. Cullen, Brijesh K. Tiwari, Vasilis Valdramidis.
其他作者:	Cullen, P. J.
出版者:	London ;Academic,2012.
面頁冊數:	xvi, 526 p. :ill. ;25 cm.
標題:	Food industry and trade.
電子資源:	http://www.sciencedirect.com/science/book/9780123814708
ISBN:	9780123814708 (electronic bk.)

Novel thermal and non-thermal technologies for fluid foods
Novel thermal and non-thermal technologies for fluid foods[electronic resource] /edited by P.J. Cullen, Brijesh K. Tiwari, Vasilis Valdramidis. - 1st ed. - London ;Academic,2012. - xvi, 526 p. :ill. ;25 cm. - Food science and techonology international series. - Food science and technology international series..

Includes bibliographical references and index.

ISBN: 9780123814708 (electronic bk.)

LCCN: 2011293601Subjects--Topical Terms:

275302
Food industry and trade.

LC Class. No.: TP370 / .N59 2012

Dewey Class. No.: 664.024

Novel thermal and non-thermal technologies for fluid foods
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300 $a xvi, 526 p. : $b ill. ; $c 25 cm.
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504 $a Includes bibliographical references and index.
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650 0 $a Fluids. $3 205551
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700 1 $a Valdramidis, Vasilis P. $3 646617
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