國立高雄大學圖資館 |

Language: English

Back

Handbook of clay science

Bergaya, Faïza.

Handbook of clay science

Record Type:	Electronic resources : Monograph/item
Title/Author:	Handbook of clay scienceFaïza Bergaya, Gerhard Lagaly.
remainder title:	Clay science.
other author:	Bergaya, Faïza.
Published:	Amsterdam :Elsevier,2013.
Description:	2 v. :ill. ;24 cm.
Subject:	Clay.
Online resource:	http://www.sciencedirect.com/science/book/9780080993645
ISBN:	9780080993645 (set : electronic bk.)

Handbook of clay science
Handbook of clay science[electronic resource] /Clay science.Faïza Bergaya, Gerhard Lagaly. - 2nd ed. - Amsterdam :Elsevier,2013. - 2 v. :ill. ;24 cm. - Developments in clay science,v. 51572-4352 ;. - Developments in clay science ;3..

Includes bibliographical references and indexes.

Part A. Fundamentals -- Part B. Techniques and applications.

The first edition of the Handbook of Clay Science published in 2006 assembled the scattered literature on the varied and diverse aspects that make up the discipline of clay science. The topics covered range from the fundamental structures (including textures) and properties of clays and clay minerals, through their environmental, health and industrial applications, to their analysis and characterization by modern instrumental techniques. Also included are the clay-microbe interaction, layered double hydroxides, zeolites, cement hydrates, genesis of clay minerals as well as the history and teaching of clay science. The second edition adds new infomation from the intervening six years and adds some important subjects to make this the most comprehensive and wide-ranging coverage of clay science in one source in the English language. Provides up-to-date, comprehensive information in a single source. Covers applications of clays, as well as the instrumental analytical techniques.Provides a truly multidisciplinary approach to clay science.

ISBN: 9780080993645 (set : electronic bk.)

Nat. Bib. No.: GBB310566bnbSubjects--Topical Terms:

282859
Clay.

LC Class. No.: TP811 / .H36 2013

Dewey Class. No.: 620.191

Handbook of clay science
LDR:02049cmm a2200289 a 4500 001 449335
005 20140703183321.0
008 150513s2013 ne a sb 001 0 eng d
015 $a GBB310566 $2 bnb
020 $a 9780080993645 (set : electronic bk.)
020 $a 9780080993645 (set)
020 $a 9780080982595 (Pt. A)
020 $a 9780080982588 (Pt. B)
035 $a 14000122
040 $a UKMGB $b eng $e rda $c UKMGB $d OCLCO $d YDXCP $d KSU $d IXA
041 0 $a eng
050 4 $a TP811 $b .H36 2013
082 0 4 $a 620.191 $2 23
245 0 0 $a Handbook of clay science $h [electronic resource] / $c Faïza Bergaya, Gerhard Lagaly.
246 3 0 $a Clay science.
250 $a 2nd ed.
260 $a Amsterdam : $b Elsevier, $c 2013.
300 $a 2 v. : $b ill. ; $c 24 cm.
490 1 $a Developments in clay science, $x 1572-4352 ; $v v. 5
504 $a Includes bibliographical references and indexes.
505 0 $a Part A. Fundamentals -- Part B. Techniques and applications.
520 $a The first edition of the Handbook of Clay Science published in 2006 assembled the scattered literature on the varied and diverse aspects that make up the discipline of clay science. The topics covered range from the fundamental structures (including textures) and properties of clays and clay minerals, through their environmental, health and industrial applications, to their analysis and characterization by modern instrumental techniques. Also included are the clay-microbe interaction, layered double hydroxides, zeolites, cement hydrates, genesis of clay minerals as well as the history and teaching of clay science. The second edition adds new infomation from the intervening six years and adds some important subjects to make this the most comprehensive and wide-ranging coverage of clay science in one source in the English language. Provides up-to-date, comprehensive information in a single source. Covers applications of clays, as well as the instrumental analytical techniques.Provides a truly multidisciplinary approach to clay science.
650 0 $a Clay. $3 282859
700 1 $a Bergaya, Faïza. $3 646328
700 1 $a Lagaly, Gerhard. $3 346101
830 0 $a Developments in clay science ; $v 3. $3 586359
856 4 0 $u http://www.sciencedirect.com/science/book/9780080993645