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Perception and production of Mandari...
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Perception and production of Mandarin tones by native speakers and L2 learners
Record Type:
Electronic resources : Monograph/item
Title/Author:
Perception and production of Mandarin tones by native speakers and L2 learnersby Bei Yang.
Author:
Yang, Bei.
Published:
Berlin, Heidelberg :Springer Berlin Heidelberg :2015.
Description:
x, 162 p. :ill., digital ;24 cm.
Contained By:
Springer eBooks
Subject:
Mandarin dialectsIntonation.
Online resource:
http://dx.doi.org/10.1007/978-3-662-44645-4
ISBN:
9783662446454 (electronic bk.)
Perception and production of Mandarin tones by native speakers and L2 learners
Yang, Bei.
Perception and production of Mandarin tones by native speakers and L2 learners
[electronic resource] /by Bei Yang. - Berlin, Heidelberg :Springer Berlin Heidelberg :2015. - x, 162 p. :ill., digital ;24 cm.
Introduction -- Literature Review -- Variables and Pitch Normalization -- Native Speakers' Production -- Native Speakers' Perception -- Non-native Speakers' Perception -- Non-native Speakers' Production -- Implications.
Tones are the most challenging aspect of learning Chinese as a second language, and L2 learners' perceptual categories differ in important and fascinating ways from those of native speakers. This book explores the relationship between tone perception and production among native speakers and non-native learners as illustrated in the experiments the author conducted with native speakers, true learners and heritage learners, all of whom were tested on their ability to produce tones naturally and to perceive 81 synthesized tones in various contexts. The experiments show that each group processes tones differently with regard to both register (tonal level) and contour (tonal shape). The results also reveal how three types of cues - acoustic, psychological and contextual - influence non-native speakers' tone perception and production.
ISBN: 9783662446454 (electronic bk.)
Standard No.: 10.1007/978-3-662-44645-4doiSubjects--Topical Terms:
714306
Mandarin dialects
--Intonation.
LC Class. No.: PL1891
Dewey Class. No.: 495.15
Perception and production of Mandarin tones by native speakers and L2 learners
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Introduction -- Literature Review -- Variables and Pitch Normalization -- Native Speakers' Production -- Native Speakers' Perception -- Non-native Speakers' Perception -- Non-native Speakers' Production -- Implications.
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Tones are the most challenging aspect of learning Chinese as a second language, and L2 learners' perceptual categories differ in important and fascinating ways from those of native speakers. This book explores the relationship between tone perception and production among native speakers and non-native learners as illustrated in the experiments the author conducted with native speakers, true learners and heritage learners, all of whom were tested on their ability to produce tones naturally and to perceive 81 synthesized tones in various contexts. The experiments show that each group processes tones differently with regard to both register (tonal level) and contour (tonal shape). The results also reveal how three types of cues - acoustic, psychological and contextual - influence non-native speakers' tone perception and production.
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EB PL1891 Y22 2015
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http://dx.doi.org/10.1007/978-3-662-44645-4
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