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Culture of chemistrythe best article...
~
Hargittai, Balazs.
Culture of chemistrythe best articles on the human side of 20th-century chemistry from the archives of the Chemical Intelligencer /
Record Type:
Electronic resources : Monograph/item
Title/Author:
Culture of chemistryedited by Balazs Hargittai, Istvan Hargittai.
Reminder of title:
the best articles on the human side of 20th-century chemistry from the archives of the Chemical Intelligencer /
other author:
Hargittai, Balazs.
Published:
Boston, MA :Springer US :2015.
Description:
xxviii, 316 p. :ill., digital ;24 cm.
Contained By:
Springer eBooks
Subject:
ChemistryPeriodicals.
Online resource:
http://dx.doi.org/10.1007/978-1-4899-7565-2
ISBN:
9781489975652 (electronic bk.)
Culture of chemistrythe best articles on the human side of 20th-century chemistry from the archives of the Chemical Intelligencer /
Culture of chemistry
the best articles on the human side of 20th-century chemistry from the archives of the Chemical Intelligencer /[electronic resource] :edited by Balazs Hargittai, Istvan Hargittai. - Boston, MA :Springer US :2015. - xxviii, 316 p. :ill., digital ;24 cm.
Preface -- Interviews -- Notes -- Beautiful Molecules -- Chemical Tourist -- Cooking Chemist -- A Chemist's Photo Album -- Encounters with Chemistry -- Book Reviews -- Stamp Corner -- Articles -- Index.
Includes specially selected articles that previously appeared in The Chemical Intelligencer magazine published (1995-2000) Excerpts of these Editor's choice chapters chronicle the culture and history of chemistry, featuring great chemists and discoverers. Contributors from among the best-known authors of the chemistry community, including numerous Nobel laureates. Features behind the scenes stories about pivotal discoveries, intricacies of laboratory life and interactions among scientists, favorite recipes of renowned researchers, life histories and anecdotes. Chapters detail the human side of science but also present scientific information communicated in an easy-to-perceive and entertaining way. This unique book is not only aimed at chemists but individuals who are interested in the cultural aspects of our science.
ISBN: 9781489975652 (electronic bk.)
Standard No.: 10.1007/978-1-4899-7565-2doiSubjects--Uniform Titles:
Chemical Intelligencer.
Subjects--Topical Terms:
335005
Chemistry
--Periodicals.
LC Class. No.: QD37
Dewey Class. No.: 540
Culture of chemistrythe best articles on the human side of 20th-century chemistry from the archives of the Chemical Intelligencer /
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Preface -- Interviews -- Notes -- Beautiful Molecules -- Chemical Tourist -- Cooking Chemist -- A Chemist's Photo Album -- Encounters with Chemistry -- Book Reviews -- Stamp Corner -- Articles -- Index.
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Includes specially selected articles that previously appeared in The Chemical Intelligencer magazine published (1995-2000) Excerpts of these Editor's choice chapters chronicle the culture and history of chemistry, featuring great chemists and discoverers. Contributors from among the best-known authors of the chemistry community, including numerous Nobel laureates. Features behind the scenes stories about pivotal discoveries, intricacies of laboratory life and interactions among scientists, favorite recipes of renowned researchers, life histories and anecdotes. Chapters detail the human side of science but also present scientific information communicated in an easy-to-perceive and entertaining way. This unique book is not only aimed at chemists but individuals who are interested in the cultural aspects of our science.
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Chemistry and Materials Science (Springer-11644)
based on 0 review(s)
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電子館藏
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000000113915
電子館藏
1圖書
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EB QD37 C968 2015
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1 records • Pages 1 •
1
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http://dx.doi.org/10.1007/978-1-4899-7565-2
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