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Emerging technologies for food proce...

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Sun, Da-Wen.

Emerging technologies for food processing

Record Type:	Electronic resources : Monograph/item
Title/Author:	Emerging technologies for food processingedited by Da-Wen Sun.
other author:	Sun, Da-Wen.
Published:	Amsterdam :Academic Press,2014.
Description:	xvi, 635 p. :ill. ;29 cm.
Subject:	Food industry and trade.
Online resource:	http://www.sciencedirect.com/science/book/9780124114791
ISBN:	9780124114791

Emerging technologies for food processing
Emerging technologies for food processing[electronic resource] /edited by Da-Wen Sun. - 2nd ed. - Amsterdam :Academic Press,2014. - xvi, 635 p. :ill. ;29 cm.

Includes bibliographical references and index.

ISBN: 9780124114791Subjects--Topical Terms:

275302
Food industry and trade.

LC Class. No.: TP370 / .E44 2014

Dewey Class. No.: 664

Emerging technologies for food processing
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050 4 $a TP370 $b .E44 2014
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245 0 0 $a Emerging technologies for food processing $h [electronic resource] / $c edited by Da-Wen Sun.
250 $a 2nd ed.
260 $a Amsterdam : $b Academic Press, $c 2014.
300 $a xvi, 635 p. : $b ill. ; $c 29 cm.
504 $a Includes bibliographical references and index.
650 0 $a Food industry and trade. $3 275302
700 1 $a Sun, Da-Wen. $3 292030
856 4 0 $u http://www.sciencedirect.com/science/book/9780124114791

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EB TP370 E44 2014

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http://www.sciencedirect.com/science/book/9780124114791

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