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Protein ligation and total synthesis I
~
Liu, Lei.
Protein ligation and total synthesis I
紀錄類型:
書目-電子資源 : Monograph/item
正題名/作者:
Protein ligation and total synthesis Iedited by Lei Liu.
其他作者:
Liu, Lei.
出版者:
Cham :Springer International Publishing :2015.
面頁冊數:
vii, 270 p. :ill., digital ;24 cm.
Contained By:
Springer eBooks
標題:
ProteinsSynthesis.
電子資源:
http://dx.doi.org/10.1007/978-3-319-19186-7
ISBN:
9783319191867 (electronic bk.)
Protein ligation and total synthesis I
Protein ligation and total synthesis I
[electronic resource] /edited by Lei Liu. - Cham :Springer International Publishing :2015. - vii, 270 p. :ill., digital ;24 cm. - Topics in current chemistry,3620340-1022 ;. - Topics in current chemistry ;236..
From the Contents: Total synthesis of glycosylated proteins -- Chemical synthesis of cyclic proteins -- Hydroxylamine ketoacid ligation -- Chemical synthesis of ubiquitinated proteins -- Solid phase chemical synthesis of proteins.
Each review within the volume critically surveys one aspect of that topic and places it within the context of the volume as a whole. The most significant developments of the last 5 to 10 years are presented using selected examples to illustrate the principles discussed. The coverage is not intended to be an exhaustive summary of the field or include large quantities of data, but should rather be conceptual, concentrating on the methodological thinking that will allow the non-specialist reader to understand the information presented. Contributions also offer an outlook on potential future developments in the field.
ISBN: 9783319191867 (electronic bk.)
Standard No.: 10.1007/978-3-319-19186-7doiSubjects--Topical Terms:
229934
Proteins
--Synthesis.
LC Class. No.: QP551
Dewey Class. No.: 572.645
Protein ligation and total synthesis I
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