New perspectives on food blanching
Richter Reis, Felipe.

 

  • New perspectives on food blanching
  • Record Type: Electronic resources : Monograph/item
    Title/Author: New perspectives on food blanchingedited by Felipe Richter Reis.
    other author: Richter Reis, Felipe.
    Published: Cham :Springer International Publishing :2017.
    Description: xi, 154 p. :ill., digital ;24 cm.
    Contained By: Springer eBooks
    Subject: Boiling (Cooking)
    Online resource: http://dx.doi.org/10.1007/978-3-319-48665-9
    ISBN: 9783319486659$q(electronic bk.)
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