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Genetic resources of neotropical fishes

Hallerman, Eric M.

Genetic resources of neotropical fishes

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Genetic resources of neotropical fishesby Alexandre W.S. Hilsdorf, Eric M. Hallerman.
作者:	Hilsdorf, Alexandre W.S.
其他作者:	Hallerman, Eric M.
出版者:	Cham :Springer International Publishing :2017.
面頁冊數:	xiii, 258 p. :ill., digital ;24 cm.
Contained By:	Springer eBooks
標題:	FishesGenetics.Latin America
電子資源:	http://dx.doi.org/10.1007/978-3-319-55838-7
ISBN:	9783319558387$q(electronic bk.)

Genetic resources of neotropical fishes
Hilsdorf, Alexandre W.S.

Genetic resources of neotropical fishes[electronic resource] /by Alexandre W.S. Hilsdorf, Eric M. Hallerman. - Cham :Springer International Publishing :2017. - xiii, 258 p. :ill., digital ;24 cm.

Acknowledges -- Preface -- Introduction -- 1. Genetic Resources: What are genetic resources and their importance for food production? -- 1.1. About biological diversity -- 1.2. What are biological resources, genetic resources, and genetic heritage? -- 1.3. Genetic resources and food production -- 1.4. Animal genetic resources -- 1.5. Genetic resources of freshwater fishes in the world -- 1.6. Genetic resources for aquaculture species -- 1.7. Biogeography of fishes globally -- 1.8. Biogeography of fishes in the Neotropical region -- 1.9. Fish genetic resources in the Neotropical countries -- 1.10. Threats to FiGR -- 1.10.1. Damming -- 1.10.2. Fish introductions and hybridizations -- 2. Characterization of Genetic Resources -- 2.1. The genetic structure of populations -- 2.2. Population and stock concepts for FiGR management -- 2.3. Genetic variation and its importance for FiGR -- 2.4. Genetic markers used in the characterization of fish populations -- 2.5. Evolution in use of population-based genetic markers studies of Neotropical fishes -- 2.5.1. Allozyme Markers -- 2.5.2. Mitochondrial DNA-based Markers -- 2.5.3. RAPD (Random Amplified Polymorphic DNA) -- 2.5.4. Minisatellites and microsatellites -- 2.5.5. Single Nucleotides Polymorphism -- 3. Genetic Resources of Freshwater Neotropical Fishes -- 3.1. Introduction -- 3.2. Biologically defined units for management of aquatic organisms -- 3.3. Genetic evaluation of Neotropical fishes -- 3.4. Summary and Prospects -- 4. Prospective Views and Recommendations -- 4.1. Explore and exploit quantitative variation in native Neotropical species for aquaculture -- 4.2. Programmatic survey population genetic variation of critical species -- 4.2.1. Phylogenetic characterization of all lineages -- 4.2.2. Range-wide characterization of population genetic differentiation -- 4.2.3. Application to management -- 4.3. Recommended future work -- 4.3.1. Landscape genetic assessment of genetic variation -- 4.3.2. Seeking adaptation-related genetic variation -- 4.3.3. Landscape genomics -- 4.3.4. Genetically cognizant hatchery-based fishery supplementation -- About the Authors -- Glossary -- Index.

The aim of this book is to systematize and discuss population genetic studies of freshwater fish in a region that harbors the greatest diversity of species among all inland water ecosystems. This volume explores the genetic evaluation for a number of orders, families and species of Neotropical fishes, and provides an overview on genetic resources and diversity and their relationships with fish domestication, breeding, and food production.

ISBN: 9783319558387$q(electronic bk.)

Standard No.: 10.1007/978-3-319-55838-7doiSubjects--Topical Terms:

787136
Fishes
--Genetics.--Latin America

LC Class. No.: QL628.5

Dewey Class. No.: 597.098

Genetic resources of neotropical fishes
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505 0 $a Acknowledges -- Preface -- Introduction -- 1. Genetic Resources: What are genetic resources and their importance for food production? -- 1.1. About biological diversity -- 1.2. What are biological resources, genetic resources, and genetic heritage? -- 1.3. Genetic resources and food production -- 1.4. Animal genetic resources -- 1.5. Genetic resources of freshwater fishes in the world -- 1.6. Genetic resources for aquaculture species -- 1.7. Biogeography of fishes globally -- 1.8. Biogeography of fishes in the Neotropical region -- 1.9. Fish genetic resources in the Neotropical countries -- 1.10. Threats to FiGR -- 1.10.1. Damming -- 1.10.2. Fish introductions and hybridizations -- 2. Characterization of Genetic Resources -- 2.1. The genetic structure of populations -- 2.2. Population and stock concepts for FiGR management -- 2.3. Genetic variation and its importance for FiGR -- 2.4. Genetic markers used in the characterization of fish populations -- 2.5. Evolution in use of population-based genetic markers studies of Neotropical fishes -- 2.5.1. Allozyme Markers -- 2.5.2. Mitochondrial DNA-based Markers -- 2.5.3. RAPD (Random Amplified Polymorphic DNA) -- 2.5.4. Minisatellites and microsatellites -- 2.5.5. Single Nucleotides Polymorphism -- 3. Genetic Resources of Freshwater Neotropical Fishes -- 3.1. Introduction -- 3.2. Biologically defined units for management of aquatic organisms -- 3.3. Genetic evaluation of Neotropical fishes -- 3.4. Summary and Prospects -- 4. Prospective Views and Recommendations -- 4.1. Explore and exploit quantitative variation in native Neotropical species for aquaculture -- 4.2. Programmatic survey population genetic variation of critical species -- 4.2.1. Phylogenetic characterization of all lineages -- 4.2.2. Range-wide characterization of population genetic differentiation -- 4.2.3. Application to management -- 4.3. Recommended future work -- 4.3.1. Landscape genetic assessment of genetic variation -- 4.3.2. Seeking adaptation-related genetic variation -- 4.3.3. Landscape genomics -- 4.3.4. Genetically cognizant hatchery-based fishery supplementation -- About the Authors -- Glossary -- Index.
520 $a The aim of this book is to systematize and discuss population genetic studies of freshwater fish in a region that harbors the greatest diversity of species among all inland water ecosystems. This volume explores the genetic evaluation for a number of orders, families and species of Neotropical fishes, and provides an overview on genetic resources and diversity and their relationships with fish domestication, breeding, and food production.
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