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Microbial biomass process technologi...
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Behera, Basanta Kumara.
Microbial biomass process technologies and management
Record Type:
Electronic resources : Monograph/item
Title/Author:
Microbial biomass process technologies and managementby Basanta Kumara Behera, Ajit Varma.
Author:
Behera, Basanta Kumara.
other author:
Varma, Ajit.
Published:
Cham :Springer International Publishing :2017.
Description:
xxii, 306 p. :ill., digital ;24 cm.
Contained By:
Springer eBooks
Subject:
Microbial biotechnology.
Online resource:
http://dx.doi.org/10.1007/978-3-319-53913-3
ISBN:
9783319539133$q(electronic bk.)
Microbial biomass process technologies and management
Behera, Basanta Kumara.
Microbial biomass process technologies and management
[electronic resource] /by Basanta Kumara Behera, Ajit Varma. - Cham :Springer International Publishing :2017. - xxii, 306 p. :ill., digital ;24 cm.
1.Microbial Process Technologies -- 2.Upstream Process -- 3.Downstream Processing -- 4.Microbial Products Supply Chain -- 5.Material Balance in Fermentation Process.
This book describes how microbes can be used as effective and sustainable resources to meet the current challenge of finding suitable and economical solutions for biopharmaceuticals, enzymes, food additives, nutraceuticals, value added biochemicals and microbial fuels, and discusses various aspects of microbial regulatory activity and its applications. It particularly focuses on the design, layout and other relevant issues in industrial microbe applications. Moreover, it discusses the entire microbial-product supply chain, from manufacturing sites to end users, both in domestic and international markets, providing insights into the global marketing of microbes and microbial biomass-derived products. Further, it includes topics concerning the effective production and utilization of eco-friendly biotechnology industries. It offers a valuable, ready-to-use guide for technologists and policymakers developing new biotechnologies.
ISBN: 9783319539133$q(electronic bk.)
Standard No.: 10.1007/978-3-319-53913-3doiSubjects--Topical Terms:
188971
Microbial biotechnology.
LC Class. No.: TP248.27.M53
Dewey Class. No.: 662.88
Microbial biomass process technologies and management
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This book describes how microbes can be used as effective and sustainable resources to meet the current challenge of finding suitable and economical solutions for biopharmaceuticals, enzymes, food additives, nutraceuticals, value added biochemicals and microbial fuels, and discusses various aspects of microbial regulatory activity and its applications. It particularly focuses on the design, layout and other relevant issues in industrial microbe applications. Moreover, it discusses the entire microbial-product supply chain, from manufacturing sites to end users, both in domestic and international markets, providing insights into the global marketing of microbes and microbial biomass-derived products. Further, it includes topics concerning the effective production and utilization of eco-friendly biotechnology industries. It offers a valuable, ready-to-use guide for technologists and policymakers developing new biotechnologies.
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based on 0 review(s)
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電子館藏
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000000145746
電子館藏
1圖書
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EB TP248.27.M53 B419 2017
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1 records • Pages 1 •
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http://dx.doi.org/10.1007/978-3-319-53913-3
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