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Social media for knowledge managemen...

Di Virgilio, Francesca, (1973-)

Social media for knowledge management applications in modern organizations

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Social media for knowledge management applications in modern organizationsFrancesca Di Virgilio, editor.
其他作者:	Di Virgilio, Francesca,
出版者:	Hershey, Pennsylvania :IGI Global,[2017]
面頁冊數:	1 online resource (xxv, 384 p.)
標題:	Knowledge management.
電子資源:	http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-2897-5
ISBN:	9781522528982 (ebook)

Social media for knowledge management applications in modern organizations
Social media for knowledge management applications in modern organizations[electronic resource] /Francesca Di Virgilio, editor. - Hershey, Pennsylvania :IGI Global,[2017] - 1 online resource (xxv, 384 p.)

Includes bibliographical references and index.

Section 1. Social media. Chapter 1. Exploring determinants of knowledge sharing and the role of social media in business organizations: overview and new direction ; Chapter 2. The role of social media tools in the knowledge management in organizational context: evidences based on literature review ; Chapter 3. Consumer behavior, trust, and electronic word-of-mouth communication: developing an online purchase intention model ; Chapter 4. Social media influencers and consumer online engagement management ; Chapter 5. Knowledge management and social media in tourism industry ; Chapter 6. Use of social media for knowledge sharing by instructors in a higher education institution: an exploratory case study ; Chapter 7. Social media and social networking: the present and future directions -- Section 2. Knowledge management. Chapter 8. From personal knowledge management to corporate knowledge management ; Chapter 9. The role of knowledge transfer in modern organizations ; Chapter 10. Expert knowledge in the university-industry cooperation: the cases of Germany and Russia ; Chapter 11. Employee Wellbeing English language proficiency a key to knowledge sharing and social interaction -- Section 3. Information technology. Chapter 12. Demystifying the power of digital to become a cleverer enterprise: the concept of "digital quotient" ; Chapter 13. Freelancing in the economy 4.0: how information technology can (really) help.

Restricted to subscribers or individual electronic text purchasers.

"This book focuses on how new architecture of knowledge can be used to create competitive advantages variables for different business organizations and the role of social media in this process. The chapters use theoretically-based logic to conceptualize new theory, integrate existing theory, and empirically test data associated with knowledge management and competitive advantage in the digital age"--

ISBN: 9781522528982 (ebook)Subjects--Topical Terms:

200613
Knowledge management.

LC Class. No.: HD30.2 / .S6359 2017e

Dewey Class. No.: 658.4/038

Social media for knowledge management applications in modern organizations
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300 $a 1 online resource (xxv, 384 p.)
504 $a Includes bibliographical references and index.
505 0 $a Section 1. Social media. Chapter 1. Exploring determinants of knowledge sharing and the role of social media in business organizations: overview and new direction ; Chapter 2. The role of social media tools in the knowledge management in organizational context: evidences based on literature review ; Chapter 3. Consumer behavior, trust, and electronic word-of-mouth communication: developing an online purchase intention model ; Chapter 4. Social media influencers and consumer online engagement management ; Chapter 5. Knowledge management and social media in tourism industry ; Chapter 6. Use of social media for knowledge sharing by instructors in a higher education institution: an exploratory case study ; Chapter 7. Social media and social networking: the present and future directions -- Section 2. Knowledge management. Chapter 8. From personal knowledge management to corporate knowledge management ; Chapter 9. The role of knowledge transfer in modern organizations ; Chapter 10. Expert knowledge in the university-industry cooperation: the cases of Germany and Russia ; Chapter 11. Employee Wellbeing English language proficiency a key to knowledge sharing and social interaction -- Section 3. Information technology. Chapter 12. Demystifying the power of digital to become a cleverer enterprise: the concept of "digital quotient" ; Chapter 13. Freelancing in the economy 4.0: how information technology can (really) help.
506 $a Restricted to subscribers or individual electronic text purchasers.
520 3 $a "This book focuses on how new architecture of knowledge can be used to create competitive advantages variables for different business organizations and the role of social media in this process. The chapters use theoretically-based logic to conceptualize new theory, integrate existing theory, and empirically test data associated with knowledge management and competitive advantage in the digital age"-- $c Provided by publisher.
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