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Fruit and vegetablesharvesting, hand...

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Thompson, A. K.

Fruit and vegetablesharvesting, handling and storage /

Record Type:	Electronic resources : Monograph/item
Title/Author:	Fruit and vegetablesA.K. Thompson.
Reminder of title:	harvesting, handling and storage /
Author:	Thompson, A. K.
Published:	Chichester, West Sussex, UK ;Wiley-Blackwell, John Wiley & Sons,2015.
Description:	1 online resource.
Subject:	FruitPostharvest technology.
Online resource:	https://onlinelibrary.wiley.com/doi/book/10.1002/9781118653975
ISBN:	9781118653975$q(electronic bk.)

Fruit and vegetablesharvesting, handling and storage /
Thompson, A. K.

Fruit and vegetablesharvesting, handling and storage /[electronic resource] :A.K. Thompson. - 3rd ed. - Chichester, West Sussex, UK ;Wiley-Blackwell, John Wiley & Sons,2015. - 1 online resource.

Includes bibliographical references and index.

V. 1, Introduction and fruit -- v. 2, Vegetables, mushrooms, herbs.

ISBN: 9781118653975$q(electronic bk.)

LCCN: 2014015826Subjects--Topical Terms:

587202
Fruit
--Postharvest technology.

LC Class. No.: SB360

Dewey Class. No.: 634/.0441

Fruit and vegetablesharvesting, handling and storage /
LDR:01189cmm a2200313 a 4500 001 536606
005 20150105155936.0
006 m o d
007 cr |||||||||||
008 190109s2015 enk ob 001 0 eng
010 $a 2014015826
020 $a 9781118653975$q(electronic bk.)
020 $a 1118653971$q(electronic bk.)
020 $a 9781118654002$q(electronic bk.)
020 $a 1118654005$q(electronic bk.)
020 $z 9781118654019
020 $z 1118654013
020 $z 9781118654040$q(cloth)
035 $a 002310532
040 $a DLC $b eng $c DLC $d OCLCF $d EBLCP $d N $d DG1
050 1 0 $a SB360
082 0 0 $a 634/.0441 $2 23
100 1 $a Thompson, A. K. $q (A. Keith) $3 812914
245 1 0 $a Fruit and vegetables $h [electronic resource] : $b harvesting, handling and storage / $c A.K. Thompson.
250 $a 3rd ed.
260 $a Chichester, West Sussex, UK ; $a Hoboken, NJ : $b Wiley-Blackwell, John Wiley & Sons, $c 2015.
300 $a 1 online resource.
504 $a Includes bibliographical references and index.
505 0 $a V. 1, Introduction and fruit -- v. 2, Vegetables, mushrooms, herbs.
588 $a Description based on print version record and CIP data provided by publisher; resource not viewed.
650 0 $a Fruit $x Postharvest technology. $3 587202
650 0 $a Vegetables $x Postharvest technology. $3 587204
856 4 0 $u https://onlinelibrary.wiley.com/doi/book/10.1002/9781118653975

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1 records • Pages 1 •
1

Inventory Number

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000000156523

電子館藏

1圖書

電子書

EB SB360 2015

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0

1 records • Pages 1 •
1

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https://onlinelibrary.wiley.com/doi/book/10.1002/9781118653975

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