Emulsion-based systems for delivery ...
Roohinejad, Shahin.

 

  • Emulsion-based systems for delivery of food active compoundsformation, application, health and safety /
  • Record Type: Electronic resources : Monograph/item
    Title/Author: Emulsion-based systems for delivery of food active compoundsedited by Shahin Roohinejad ... [et al.]
    Reminder of title: formation, application, health and safety /
    other author: Roohinejad, Shahin.
    Published: Hoboken, NJ :John Wiley & Sons,2018.
    Description: 1 online resource :ill.
    Subject: Food industry and trade.
    Online resource: https://onlinelibrary.wiley.com/doi/book/10.1002/9781119247159
    ISBN: 9781119247159$q(electronic bk.)
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