國立高雄大學圖資館 |

Language: English

Back

Size matterswhy we love to hate big ...

Arnot, Charlie.

Size matterswhy we love to hate big food /

Record Type:	Electronic resources : Monograph/item
Title/Author:	Size mattersby Charlie Arnot.
Reminder of title:	why we love to hate big food /
Author:	Arnot, Charlie.
Published:	Cham :Springer International Publishing :2018.
Description:	xii, 93 p. :digital ;24 cm.
Contained By:	Springer eBooks
Subject:	Food industry and tradeGovernment policy.
Online resource:	http://dx.doi.org/10.1007/978-3-319-76466-5
ISBN:	9783319764665$q(electronic bk.)

Size matterswhy we love to hate big food /
Arnot, Charlie.

Size matterswhy we love to hate big food /[electronic resource] :by Charlie Arnot. - Cham :Springer International Publishing :2018. - xii, 93 p. :digital ;24 cm.

Chapter1: Sowing the Seeds of Distrust -- Chapter2: Social License Revoked -- Chapter3: From A&P to Omni Shopping -- Chapter4: From Famine to Feast -- Chapter5: How to Make Money by Doing What's Right -- Chapter6: Brands as Agents of Change -- Chapter7: Military, Social Media and Meal Time -- Chapter8: Dinner Without Dogma.

Despite food being safer, more affordable and more available than at any time in human history, consumers are increasingly skeptical and critical of today's food system. In Size Matters, Charlie Arnot provides thought provoking insight into how the food system lost consumer trust, what can be done to restore it, and the remarkable changes taking place on farms and in food companies, supermarkets and restaurants every day as technology and consumer demand drive radical change. The very systems and technologies that are mistrusted by consumers are driving a revolution that empowers individual consumers to find the perfect recipe of taste and nutrition to meet their specific needs and desires. Size Matters pulls back the curtain to examine the irony, competing priorities and new realities that shape today's food system.

ISBN: 9783319764665$q(electronic bk.)

Standard No.: 10.1007/978-3-319-76466-5doiSubjects--Topical Terms:

535413
Food industry and trade
--Government policy.

LC Class. No.: HD9000.6 / .A766 2018

Dewey Class. No.: 338.19

Size matterswhy we love to hate big food /
LDR:02086nmm a2200313 a 4500 001 542663
003 DE-He213
005 20190122135019.0
006 m d
007 cr nn 008maaau
008 190411s2018 gw s 0 eng d
020 $a 9783319764665$q(electronic bk.)
020 $a 9783319764658$q(paper)
024 7 $a 10.1007/978-3-319-76466-5 $2 doi
035 $a 978-3-319-76466-5
040 $a GP $c GP
041 0 $a eng
050 4 $a HD9000.6 $b .A766 2018
072 7 $a TVB $2 bicssc
072 7 $a TEC003000 $2 bisacsh
082 0 4 $a 338.19 $2 23
090 $a HD9000.6 $b .A764 2018
100 1 $a Arnot, Charlie. $3 820522
245 1 0 $a Size matters $h [electronic resource] : $b why we love to hate big food / $c by Charlie Arnot.
260 $a Cham : $b Springer International Publishing : $b Imprint: Copernicus, $c 2018.
300 $a xii, 93 p. : $b digital ; $c 24 cm.
505 0 $a Chapter1: Sowing the Seeds of Distrust -- Chapter2: Social License Revoked -- Chapter3: From A&P to Omni Shopping -- Chapter4: From Famine to Feast -- Chapter5: How to Make Money by Doing What's Right -- Chapter6: Brands as Agents of Change -- Chapter7: Military, Social Media and Meal Time -- Chapter8: Dinner Without Dogma.
520 $a Despite food being safer, more affordable and more available than at any time in human history, consumers are increasingly skeptical and critical of today's food system. In Size Matters, Charlie Arnot provides thought provoking insight into how the food system lost consumer trust, what can be done to restore it, and the remarkable changes taking place on farms and in food companies, supermarkets and restaurants every day as technology and consumer demand drive radical change. The very systems and technologies that are mistrusted by consumers are driving a revolution that empowers individual consumers to find the perfect recipe of taste and nutrition to meet their specific needs and desires. Size Matters pulls back the curtain to examine the irony, competing priorities and new realities that shape today's food system.
650 0 $a Food industry and trade $x Government policy. $3 535413
650 1 4 $a Life Sciences. $3 273679
650 2 4 $a Agriculture. $3 274257
650 2 4 $a Popular Life Sciences. $3 710991
650 2 4 $a Food Science. $3 274110
710 2 $a SpringerLink (Online service) $3 273601
773 0 $t Springer eBooks
856 4 0 $u http://dx.doi.org/10.1007/978-3-319-76466-5
950 $a Biomedical and Life Sciences (Springer-11642)