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Liquid separations with membranesan ...

Boddeker, Karl W.

Liquid separations with membranesan introduction to barrier interference /

Record Type:	Electronic resources : Monograph/item
Title/Author:	Liquid separations with membranesby Karl W. Boddeker.
Reminder of title:	an introduction to barrier interference /
Author:	Boddeker, Karl W.
Published:	Cham :Springer International Publishing :2018.
Description:	xiii, 133 p. :ill., digital ;24 cm.
Contained By:	Springer eBooks
Subject:	Membrane separation.
Online resource:	https://doi.org/10.1007/978-3-319-97451-4
ISBN:	9783319974514$q(electronic bk.)

Liquid separations with membranesan introduction to barrier interference /
Boddeker, Karl W.

Liquid separations with membranesan introduction to barrier interference /[electronic resource] :by Karl W. Boddeker. - 2nd ed. - Cham :Springer International Publishing :2018. - xiii, 133 p. :ill., digital ;24 cm.

An Introduction to Barrier Separation -- The Thermodynamic Connection -- Osmosis et cetera -- Membrane Filtration -- Pervaporation versus Evaporation -- What Membranes are About -- Tracing Membrane Science, an Historical Account.

This book presents a self-consistent approach to separations of liquids with membranes, contrasting equilibrium separations with the rate-controlling effects of barrier interference on mass transfer. Unlike equilibrium separations, which depend on the thermodynamic condition of the fluid mixtures alone, barrier separations additionally are subject to specific interactions of the mixture components with the barrier. While the thermodynamics of fluid mixtures is predictable and open to adjustment, barrier interference adds another dimension to the repertoire of separation effects. Exploiting barrier interference is the challenge of membrane separation science and technology. This book is about the principles behind. This second edition incorporates the remarkable new developments especially in the field of hydrophobicity of surfaces and closely connected membrane distillation. Additionally, the new edition includes a chapter on Electrodialysis and its potential for energy efficient seawater desalination.

ISBN: 9783319974514$q(electronic bk.)

Standard No.: 10.1007/978-3-319-97451-4doiSubjects--Topical Terms:

237712
Membrane separation.

LC Class. No.: TP248.25.M46 / B865 2018

Dewey Class. No.: 660.2842

Liquid separations with membranesan introduction to barrier interference /
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100 1 $a Boddeker, Karl W. $3 825706
245 1 0 $a Liquid separations with membranes $h [electronic resource] : $b an introduction to barrier interference / $c by Karl W. Boddeker.
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260 $a Cham : $b Springer International Publishing : $b Imprint: Springer, $c 2018.
300 $a xiii, 133 p. : $b ill., digital ; $c 24 cm.
505 0 $a An Introduction to Barrier Separation -- The Thermodynamic Connection -- Osmosis et cetera -- Membrane Filtration -- Pervaporation versus Evaporation -- What Membranes are About -- Tracing Membrane Science, an Historical Account.
520 $a This book presents a self-consistent approach to separations of liquids with membranes, contrasting equilibrium separations with the rate-controlling effects of barrier interference on mass transfer. Unlike equilibrium separations, which depend on the thermodynamic condition of the fluid mixtures alone, barrier separations additionally are subject to specific interactions of the mixture components with the barrier. While the thermodynamics of fluid mixtures is predictable and open to adjustment, barrier interference adds another dimension to the repertoire of separation effects. Exploiting barrier interference is the challenge of membrane separation science and technology. This book is about the principles behind. This second edition incorporates the remarkable new developments especially in the field of hydrophobicity of surfaces and closely connected membrane distillation. Additionally, the new edition includes a chapter on Electrodialysis and its potential for energy efficient seawater desalination.
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650 2 4 $a Biochemical Engineering. $3 274179
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