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Sustainability of agricultural eviro...

Abu-hashim, Mohamed.

Sustainability of agricultural evironment in Egypt.Part I,Soil-water-food nexus

Record Type:	Electronic resources : Monograph/item
Title/Author:	Sustainability of agricultural evironment in Egypt.edited by Abdelazim M. Negm, Mohamed Abu-hashim.
remainder title:	Soil-water-food nexus
other author:	Negm, Abdelazim M.
Published:	Cham :Springer International Publishing :2019.
Description:	xvi, 378 p. :ill. (some col.), digital ;24 cm.
Contained By:	Springer eBooks
Subject:	Sustainable agricultureEgypt.
Online resource:	https://doi.org/10.1007/978-3-319-95345-8
ISBN:	9783319953458$q(electronic bk.)

Sustainability of agricultural evironment in Egypt.Part I,Soil-water-food nexus
Sustainability of agricultural evironment in Egypt.Part I,Soil-water-food nexus[electronic resource] /Soil-water-food nexusedited by Abdelazim M. Negm, Mohamed Abu-hashim. - Cham :Springer International Publishing :2019. - xvi, 378 p. :ill. (some col.), digital ;24 cm. - The handbook of environmental chemistry,v.761867-979X ;. - Handbook of environmental chemistry ;v.32..

Part I. Introduction -- Applicability of Sustainable Agriculture in Egypt -- Part II. Overview of Egyptian Sustainable Agriculture -- Deficit Irrigation Management as Strategy Under Conditions of Water Scarcity; Potential Application in North Sinai, Egypt -- Soil toxicology: Potential Approach on the Egyptian Agro-environment -- Part III. Potential application of crop productivity -- Potential Role of Intercropping in Maintaining and Facilitating Environmental Sustainability -- Role of Intercropping in Increasing Sustainable Crop Production and Reducing Food Gap in Egypt -- Sustainable Cultivation of Rice in Egypt -- Part IV. Biotechnology Application for Agricultural Sustainability -- Bioactive Compounds in Soybean Proteins and its Applications in Food Systems -- Influence of natural plant extracts in reducing soils & water contaminates -- Underutilized Plant Species and Agricultural Sustainability in Egypt -- Plant Biotechnology Status in Egypt -- Fermented Food in Egypt: A Sustainable Bio-preservation to Improve the Safety of Food -- Part V. Potentiality of Soil Sensing for Sustainable Agriculture -- Geostatistics and Proximal Soil Sensing for Sustainable Agriculture -- Sustainable Indicators in Arid Region; Case study - Egypt -- Implication of Geo-Informatics (GIS/RS) on Agricultural Irrigation Management: The State of the Art -- Importance of Forage Mixtures in Increasing Sustainable Food Supply in Egypt -- Hydrological Simulation of a Rainfed Agricultural Watershed using the Soil and Water Assessment Tool (SWAT) -- Part VI. Conclusions -- Update, Conclusions, and Recommendations for Sustainability of the Agricultural Environment in Egypt: The Soil-Water-Food Nexus.

ISBN: 9783319953458$q(electronic bk.)

Standard No.: 10.1007/978-3-319-95345-8doiSubjects--Topical Terms:

833043
Sustainable agriculture
--Egypt.

LC Class. No.: S473.E38 / S878 2019

Dewey Class. No.: 630.2086

Sustainability of agricultural evironment in Egypt.Part I,Soil-water-food nexus
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