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Sustainable agrochemistrya compendiu...

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Sustainable agrochemistrya compendium of technologies /

Record Type:	Electronic resources : Monograph/item
Title/Author:	Sustainable agrochemistryedited by Silvio Vaz Jr.
Reminder of title:	a compendium of technologies /
other author:	Vaz, Silvio.
Published:	Cham :Springer International Publishing :2019.
Description:	xii, 388 p. :ill., digital ;24 cm.
Contained By:	Springer eBooks
Subject:	Green chemistry.
Online resource:	https://doi.org/10.1007/978-3-030-17891-8
ISBN:	9783030178918$q(electronic bk.)

Sustainable agrochemistrya compendium of technologies /
Sustainable agrochemistrya compendium of technologies /[electronic resource] :edited by Silvio Vaz Jr. - Cham :Springer International Publishing :2019. - xii, 388 p. :ill., digital ;24 cm.

Introduction to Sustainable Agrochemistry -- Green Chemistry and Agriculture -- Semiochemicals for Integrated Pest Management -- Nanotechnology for Controlled Release and Formulation -- Fertilizers from Renewable Resources -- Spectroscopic Techniques for Crop Monitoring -- Humic Substances for Soils Improvement -- Synthesis of New Agrochemicals -- Toxicological Aspects of Agrochemicals -- Natural Pesticides for Crop Protection Chemistry -- Ecological Risk Assessment -- Management of Agrochemicals Residues in Water -- Glossary.

This book presents a broad range of technologies for sustainable agrochemistry, e.g. semiochemicals for pest management, nanotechnology for release of eco-friendly agrochemicals, and green chemistry principles for agriculture. It provides a concise introduction to sustainable agrochemistry for a professional audience, and highlights the main scientific and technological approaches that can be applied to modern agrochemistry. It also discusses various available technologies for reducing the negative impacts of agrochemicals on the environment and human health.

ISBN: 9783030178918$q(electronic bk.)

Standard No.: 10.1007/978-3-030-17891-8doiSubjects--Topical Terms:

676886
Green chemistry.

LC Class. No.: TP155.2.E58 / S878 2019

Dewey Class. No.: 660

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245 1 0 $a Sustainable agrochemistry $h [electronic resource] : $b a compendium of technologies / $c edited by Silvio Vaz Jr.
260 $a Cham : $b Springer International Publishing : $b Imprint: Springer, $c 2019.
300 $a xii, 388 p. : $b ill., digital ; $c 24 cm.
505 0 $a Introduction to Sustainable Agrochemistry -- Green Chemistry and Agriculture -- Semiochemicals for Integrated Pest Management -- Nanotechnology for Controlled Release and Formulation -- Fertilizers from Renewable Resources -- Spectroscopic Techniques for Crop Monitoring -- Humic Substances for Soils Improvement -- Synthesis of New Agrochemicals -- Toxicological Aspects of Agrochemicals -- Natural Pesticides for Crop Protection Chemistry -- Ecological Risk Assessment -- Management of Agrochemicals Residues in Water -- Glossary.
520 $a This book presents a broad range of technologies for sustainable agrochemistry, e.g. semiochemicals for pest management, nanotechnology for release of eco-friendly agrochemicals, and green chemistry principles for agriculture. It provides a concise introduction to sustainable agrochemistry for a professional audience, and highlights the main scientific and technological approaches that can be applied to modern agrochemistry. It also discusses various available technologies for reducing the negative impacts of agrochemicals on the environment and human health.
650 0 $a Green chemistry. $3 676886
650 0 $a Agricultural ecology. $3 322781
650 0 $a Sustainable agriculture. $3 277356
650 1 4 $a Green Chemistry. $3 785187
650 2 4 $a Waste Management/Waste Technology. $3 273736
650 2 4 $a Agriculture. $3 274257
650 2 4 $a Soil Science & Conservation. $3 274561
650 2 4 $a Monitoring/Environmental Analysis. $3 759863
700 1 $a Vaz, Silvio. $3 761391
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856 4 0 $u https://doi.org/10.1007/978-3-030-17891-8
950 $a Chemistry and Materials Science (Springer-11644)