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Incorporating cultures' role in the ...
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Dunkel, Florence V.
Incorporating cultures' role in the food and agricultural sciences /
Record Type:
Electronic resources : Monograph/item
Title/Author:
Incorporating cultures' role in the food and agricultural sciences /Florence V. Dunkel.
Author:
Dunkel, Florence V.
Description:
1 online resource
Notes:
Includes index.
Subject:
AgricultureSocial aspects.
Online resource:
https://www.sciencedirect.com/science/book/9780128039557
ISBN:
9780128039823$q(electronic bk.)
Incorporating cultures' role in the food and agricultural sciences /
Dunkel, Florence V.
Incorporating cultures' role in the food and agricultural sciences /
Florence V. Dunkel. - 1 online resource
Includes index.
ISBN: 9780128039823$q(electronic bk.)Subjects--Topical Terms:
627560
Agriculture
--Social aspects.Index Terms--Genre/Form:
214472
Electronic books.
LC Class. No.: GN407.4 / .D86 2018
Dewey Class. No.: 306.3/49
Incorporating cultures' role in the food and agricultural sciences /
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Incorporating cultures' role in the food and agricultural sciences /
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Florence V. Dunkel.
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Academic Press,
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2018.
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Social aspects.
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https://www.sciencedirect.com/science/book/9780128039557
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電子館藏
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1 records • Pages 1 •
1
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Attachments
000000172685
電子館藏
1圖書
電子書
EB GN407.4 .D86 2018
一般使用(Normal)
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0
1 records • Pages 1 •
1
Multimedia
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https://www.sciencedirect.com/science/book/9780128039557
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