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Nutrigenomicshow science works /
~
Carlberg, Carsten.
Nutrigenomicshow science works /
Record Type:
Electronic resources : Monograph/item
Title/Author:
Nutrigenomicsby Carsten Carlberg, Stine Marie Ulven, Ferdinand Molnar.
Reminder of title:
how science works /
Author:
Carlberg, Carsten.
other author:
Ulven, Stine Marie.
Published:
Cham :Springer International Publishing :2020.
Description:
xxi, 181 p. :ill., digital ;24 cm.
Contained By:
Springer eBooks
Subject:
Nutrition.
Online resource:
https://doi.org/10.1007/978-3-030-36948-4
ISBN:
9783030369484$q(electronic bk.)
Nutrigenomicshow science works /
Carlberg, Carsten.
Nutrigenomics
how science works /[electronic resource] :by Carsten Carlberg, Stine Marie Ulven, Ferdinand Molnar. - Cham :Springer International Publishing :2020. - xxi, 181 p. :ill., digital ;24 cm.
The fascinating area of Nutrigenomics describes this daily communication between our diet and our genome. This book describes how nutrition shapes human evolution and demonstrates its consequences for our susceptibility to diseases, such as diabetes and atherosclerosis. Inappropriate diet can yield stress for our cells, tissues and organs and then it is often associated with low-grade chronic inflammation. Overnutrition paired with physical inactivity leads to overweight and obesity and results in increased burden for a body that originally was adapted for a life in the savannahs of East Africa. Therefore, this textbook does not discuss a theoretical topic in science, but it talks about real life and our life-long "chat" with diet. We are all food consumers, thus each of us is concerned by the topic of this book and should be aware of its mechanisms. The purpose of this book is to provide an overview on the principles of nutrigenomics and their relation to health or disease. The content of this book is based on the lecture course "Nutrigenomics", which is held since 2003 once per year by Prof. Carlberg at the University of Eastern Finland in Kuopio. The book represents an updated but simplified version of our textbook "Nutrigenomics" (ISBN 978-3-319-30413-7) Besides its value as a textbook, "Nutrigenomics: how science works" will be a useful reference for individuals working in biomedicine.
ISBN: 9783030369484$q(electronic bk.)
Standard No.: 10.1007/978-3-030-36948-4doiSubjects--Topical Terms:
192796
Nutrition.
LC Class. No.: QP144.G45 / C375 2020
Dewey Class. No.: 612.3
Nutrigenomicshow science works /
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how science works /
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The fascinating area of Nutrigenomics describes this daily communication between our diet and our genome. This book describes how nutrition shapes human evolution and demonstrates its consequences for our susceptibility to diseases, such as diabetes and atherosclerosis. Inappropriate diet can yield stress for our cells, tissues and organs and then it is often associated with low-grade chronic inflammation. Overnutrition paired with physical inactivity leads to overweight and obesity and results in increased burden for a body that originally was adapted for a life in the savannahs of East Africa. Therefore, this textbook does not discuss a theoretical topic in science, but it talks about real life and our life-long "chat" with diet. We are all food consumers, thus each of us is concerned by the topic of this book and should be aware of its mechanisms. The purpose of this book is to provide an overview on the principles of nutrigenomics and their relation to health or disease. The content of this book is based on the lecture course "Nutrigenomics", which is held since 2003 once per year by Prof. Carlberg at the University of Eastern Finland in Kuopio. The book represents an updated but simplified version of our textbook "Nutrigenomics" (ISBN 978-3-319-30413-7) Besides its value as a textbook, "Nutrigenomics: how science works" will be a useful reference for individuals working in biomedicine.
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based on 0 review(s)
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電子館藏
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000000180761
電子館藏
1圖書
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EB QP144.G45 C278 2020 2020
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1 records • Pages 1 •
1
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https://doi.org/10.1007/978-3-030-36948-4
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