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Bacteriophagesbiology, technology, t...
~
Harper, David R.
Bacteriophagesbiology, technology, therapy.Volume 2 /
紀錄類型:
書目-電子資源 : Monograph/item
正題名/作者:
Bacteriophagesedited by David R. Harper ... [et al.].
其他題名:
biology, technology, therapy.
其他作者:
Harper, David R.
出版者:
Cham :Springer International Publishing :2021.
面頁冊數:
xviii, 1206 p. :ill. (some col.), digital ;24 cm.
Contained By:
Springer Nature eReference
標題:
Bacteriophages.
電子資源:
https://doi.org/10.1007/978-3-319-41986-2
ISBN:
9783319419862$q(electronic bk.)
Bacteriophagesbiology, technology, therapy.Volume 2 /
Bacteriophages
biology, technology, therapy.Volume 2 /[electronic resource] :edited by David R. Harper ... [et al.]. - Cham :Springer International Publishing :2021. - xviii, 1206 p. :ill. (some col.), digital ;24 cm.
Bacteriophage Biology -- History of Bacteriophages -- Bacteriophage Technology -- Agriculture, Food and Environmental Use of Bacteriophages -- Therapeutic Use of Bacteriophages.
This first major reference work dedicated to the mannifold industrial and medical applications of bacteriophages provides both theoretical and practical insights into the emerging field of bacteriophage biotechnology. The book introduces to bacteriophage biology, ecology and history and reviews the latest technologies and tools in bacteriophage detection, strain optimization and nanotechnology. Usage of bacteriophages in food safety, agriculture, and different therapeutic areas is discussed in detail. This book serves as essential guide for researchers in applied microbiology, biotechnology and medicine coming from both academia and industry.
ISBN: 9783319419862$q(electronic bk.)
Standard No.: 10.1007/978-3-319-41986-2doiSubjects--Topical Terms:
220381
Bacteriophages.
LC Class. No.: QR342
Dewey Class. No.: 579.26
Bacteriophagesbiology, technology, therapy.Volume 2 /
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This first major reference work dedicated to the mannifold industrial and medical applications of bacteriophages provides both theoretical and practical insights into the emerging field of bacteriophage biotechnology. The book introduces to bacteriophage biology, ecology and history and reviews the latest technologies and tools in bacteriophage detection, strain optimization and nanotechnology. Usage of bacteriophages in food safety, agriculture, and different therapeutic areas is discussed in detail. This book serves as essential guide for researchers in applied microbiology, biotechnology and medicine coming from both academia and industry.
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1圖書
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EB QR342 .B131 2021 2021
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1 records • Pages 1 •
1
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https://doi.org/10.1007/978-3-319-41986-2
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