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Innovations in biotechnology for a s...

Garcia, Luz Cecilia.

Innovations in biotechnology for a sustainable future

Record Type:	Electronic resources : Monograph/item
Title/Author:	Innovations in biotechnology for a sustainable futureedited by Naga Raju Maddela, Luz Cecilia Garcia.
other author:	Maddela, Naga Raju.
Published:	Cham :Springer International Publishing :2021.
Description:	xxii, 448 p. :ill. (some col.), digital ;24 cm.
Contained By:	Springer Nature eBook
Subject:	Biotechnology.
Online resource:	https://doi.org/10.1007/978-3-030-80108-3
ISBN:	9783030801083$q(electronic bk.)

Innovations in biotechnology for a sustainable future
Innovations in biotechnology for a sustainable future[electronic resource] /edited by Naga Raju Maddela, Luz Cecilia Garcia. - Cham :Springer International Publishing :2021. - xxii, 448 p. :ill. (some col.), digital ;24 cm.

This contributed volume compiles the latest improvements in the field of biotechnology. It focuses on topics that comprises industrial, environment, agricultural and medical related issues to technology and biological studies and exhibits the correlation between the biological world and the dependence of humans on it. The book is organized into five parts covering the role of biotechnology in industrial products, environmental remediation, agriculture and pharmacological agents. Ranging from micro-scale studies to macro, it covers a huge domain of agricultural biotechnology and focuses on important commercial crops (e.g. cacao and coffee), arbuscular mycorrhizal fungi, flow and distribution of phosphorus in agricultural soils in the Latin American region. Overall, the book portrays the importance of modern biotechnology and its role in solving the problems in modern day life. The book is a ready reference for practicing students, researchers of environmental engineering, chemical engineering, agricultural engineering, and other allied fields likewise.

ISBN: 9783030801083$q(electronic bk.)

Standard No.: 10.1007/978-3-030-80108-3doiSubjects--Topical Terms:

188829
Biotechnology.

LC Class. No.: TP248.2

Dewey Class. No.: 660.6

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245 0 0 $a Innovations in biotechnology for a sustainable future $h [electronic resource] / $c edited by Naga Raju Maddela, Luz Cecilia Garcia.
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300 $a xxii, 448 p. : $b ill. (some col.), digital ; $c 24 cm.
520 $a This contributed volume compiles the latest improvements in the field of biotechnology. It focuses on topics that comprises industrial, environment, agricultural and medical related issues to technology and biological studies and exhibits the correlation between the biological world and the dependence of humans on it. The book is organized into five parts covering the role of biotechnology in industrial products, environmental remediation, agriculture and pharmacological agents. Ranging from micro-scale studies to macro, it covers a huge domain of agricultural biotechnology and focuses on important commercial crops (e.g. cacao and coffee), arbuscular mycorrhizal fungi, flow and distribution of phosphorus in agricultural soils in the Latin American region. Overall, the book portrays the importance of modern biotechnology and its role in solving the problems in modern day life. The book is a ready reference for practicing students, researchers of environmental engineering, chemical engineering, agricultural engineering, and other allied fields likewise.
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700 1 $a Maddela, Naga Raju. $3 770262
700 1 $a Garcia, Luz Cecilia. $3 908399
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