國立高雄大學圖資館 |

Language: English

Back

Orchids phytochemistry, biology and horticulturefundamentals and applications /

Record Type:	Electronic resources : Monograph/item
Title/Author:	Orchids phytochemistry, biology and horticultureedited by Jean-Michel Merillon, Hippolyte Kodja.
Reminder of title:	fundamentals and applications /
other author:	Merillon, J. M.
Published:	Cham :Springer International Publishing :2022.
Description:	xviii, 662 p. :ill., digital ;24 cm.
Contained By:	Springer Nature eReference
Subject:	Orchids.
Online resource:	https://doi.org/10.1007/978-3-030-38392-3
ISBN:	9783030383923$q(electronic bk.)

Orchids phytochemistry, biology and horticulturefundamentals and applications /
Orchids phytochemistry, biology and horticulturefundamentals and applications /[electronic resource] :edited by Jean-Michel Merillon, Hippolyte Kodja. - Cham :Springer International Publishing :2022. - xviii, 662 p. :ill., digital ;24 cm. - Reference series in phytochemistry,2511-8358. - Reference series in phytochemistry..

This reference work provides an authoritative and comprehensive review of the latest developments in orchids' biology, biotechnology and phytochemistry, and it also explores the applications of orchids in medicinal chemistry, nutrition and cosmetics industry. Chapters from expert contributors are organised into six sections and cover the entire gamut of orchid research and uses. In this work, readers will learn about topics such as biogeography and diversity of orchids, their biology and environmental factors, their horticulture and phytochemistry, and their use in agri-food, medicinal and perfumery industries. This book will appeal to graduate students, scholars, researchers interested in botany, agriculture, pharmacy, biotechnology and phytochemistry. Industrial scientists and those involved in marketing flowers and phytochemicals, plants and their extracts will also understand the importance of this reference work.

ISBN: 9783030383923$q(electronic bk.)

Standard No.: 10.1007/978-3-030-38392-3doiSubjects--Topical Terms:

229382
Orchids.

LC Class. No.: QK495.O64 / O73 2022

Dewey Class. No.: 584.72

Orchids phytochemistry, biology and horticulturefundamentals and applications /
LDR:02147nmm a2200349 a 4500 001 618930
003 DE-He213
005 20220124133054.0
006 m d
007 cr nn 008maaau
008 221103s2022 sz s 0 eng d
020 $a 9783030383923$q(electronic bk.)
020 $a 9783030383916$q(paper)
020 $a 9783030383930
024 7 $a 10.1007/978-3-030-38392-3 $2 doi
035 $a 978-3-030-38392-3
040 $a GP $c GP
041 0 $a eng
050 4 $a QK495.O64 $b O73 2022
072 7 $a TCB $2 bicssc
072 7 $a SCI010000 $2 bisacsh
072 7 $a TCB $2 thema
082 0 4 $a 584.72 $2 23
090 $a QK495.O64 $b O64 2022
245 0 0 $a Orchids phytochemistry, biology and horticulture $h [electronic resource] : $b fundamentals and applications / $c edited by Jean-Michel Merillon, Hippolyte Kodja.
260 $a Cham : $b Springer International Publishing : $b Imprint: Springer, $c 2022.
300 $a xviii, 662 p. : $b ill., digital ; $c 24 cm.
490 1 $a Reference series in phytochemistry, $x 2511-8358
520 $a This reference work provides an authoritative and comprehensive review of the latest developments in orchids' biology, biotechnology and phytochemistry, and it also explores the applications of orchids in medicinal chemistry, nutrition and cosmetics industry. Chapters from expert contributors are organised into six sections and cover the entire gamut of orchid research and uses. In this work, readers will learn about topics such as biogeography and diversity of orchids, their biology and environmental factors, their horticulture and phytochemistry, and their use in agri-food, medicinal and perfumery industries. This book will appeal to graduate students, scholars, researchers interested in botany, agriculture, pharmacy, biotechnology and phytochemistry. Industrial scientists and those involved in marketing flowers and phytochemicals, plants and their extracts will also understand the importance of this reference work.
650 0 $a Orchids. $3 229382
650 0 $a Botanical chemistry. $3 193794
650 1 4 $a Biotechnology. $3 188829
650 2 4 $a Plant Biotechnology. $3 911821
650 2 4 $a Pharmacology. $3 218135
650 2 4 $a Medicinal Chemistry. $3 275183
650 2 4 $a Nutrition. $3 192796
650 2 4 $a Plant Ecology. $3 274335
700 1 $a Merillon, J. M. $3 267216
700 1 $a Kodja, Hippolyte. $3 918959
710 2 $a SpringerLink (Online service) $3 273601
773 0 $t Springer Nature eReference
830 0 $a Reference series in phytochemistry. $3 773686
856 4 0 $u https://doi.org/10.1007/978-3-030-38392-3
950 $a Chemistry and Materials Science (SpringerNature-11644)
950 $a Reference Module Physical and Materials Science (SpringerNature-43751)