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Shopping and the senses, 1800-1970a sensory history of retail and consumption /

Record Type:	Electronic resources : Monograph/item
Title/Author:	Shopping and the senses, 1800-1970edited by Serena Dyer.
Reminder of title:	a sensory history of retail and consumption /
other author:	Dyer, Serena.
Published:	Cham :Springer International Publishing :2022.
Description:	xi, 216 p. :ill., digital ;24 cm.
Contained By:	Springer Nature eBook
Subject:	Retail tradeHistory19th century.
Online resource:	https://doi.org/10.1007/978-3-030-90335-0
ISBN:	9783030903350$q(electronic bk.)

Shopping and the senses, 1800-1970a sensory history of retail and consumption /
Shopping and the senses, 1800-1970a sensory history of retail and consumption /[electronic resource] :edited by Serena Dyer. - Cham :Springer International Publishing :2022. - xi, 216 p. :ill., digital ;24 cm.

This book demonstrates the primacy of touch, smell, taste, sight and sound within the retail landscape. It shows that histories of the senses, body, and emotions were inextricably intertwined with processes and practices of retail and consumption. Shops are sensory feasts. From the rustle of silk to the tempting aroma of coffee, the multi-sensory appeal of goods has long been at the heart of how we shop. This book delves into and beyond this seductive idyl of consumer sensuality. Shopping was a sensory activity for consumers and retailers alike, but this experience was not always positive. This book is inhabited by tired feet and weary workers, as well as eager shoppers. It considers embodied sensory experiences and practices, and it represents both a celebration and interrogation of the integration of sensory histories into the study of retail and consumption. Crucially, this book places breathing, feeling human bodies back into the retail space.

ISBN: 9783030903350$q(electronic bk.)

Standard No.: 10.1007/978-3-030-90335-0doiSubjects--Topical Terms:

924975
Retail trade
--History--19th century.

LC Class. No.: HF5429

Dewey Class. No.: 381.09

Shopping and the senses, 1800-1970a sensory history of retail and consumption /
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520 $a This book demonstrates the primacy of touch, smell, taste, sight and sound within the retail landscape. It shows that histories of the senses, body, and emotions were inextricably intertwined with processes and practices of retail and consumption. Shops are sensory feasts. From the rustle of silk to the tempting aroma of coffee, the multi-sensory appeal of goods has long been at the heart of how we shop. This book delves into and beyond this seductive idyl of consumer sensuality. Shopping was a sensory activity for consumers and retailers alike, but this experience was not always positive. This book is inhabited by tired feet and weary workers, as well as eager shoppers. It considers embodied sensory experiences and practices, and it represents both a celebration and interrogation of the integration of sensory histories into the study of retail and consumption. Crucially, this book places breathing, feeling human bodies back into the retail space.
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