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Food cultures of Japanrecipes, customs, and issues /

Record Type:	Electronic resources : Monograph/item
Title/Author:	Food cultures of JapanJeanne Jacob.
Reminder of title:	recipes, customs, and issues /
Author:	Jacob, Jeanne.
Published:	Santa Barbara, California :Greenwood,2022
Description:	1 online resource (xxiv, 241 p.)
Subject:	Food habitsJapan.
Subject:	JapanCongresses.Economic policy1989-
Online resource:	https://ebooks.abc-clio.com/?isbn=9781440866845
ISBN:	9781440866845 (ebk.)

Food cultures of Japanrecipes, customs, and issues /
Jacob, Jeanne.

Food cultures of Japanrecipes, customs, and issues /[electronic resource] :Jeanne Jacob. - Santa Barbara, California :Greenwood,2022 - 1 online resource (xxiv, 241 p.) - The global kitchen.

Includes bibliographical references and index.

"This addition to the Global Kitchen series explores the cuisine of Japan, from culinary history to important ingredients to essential daily and special meals"--

ISBN: 9781440866845 (ebk.)

LCCN: 2021012448Subjects--Topical Terms:

299564
Food habits
--Japan.Subjects--Geographical Terms:

381143
Japan
--Economic policy--1989- --Congresses.

LC Class. No.: GT2853.J3 / J33 2021

Dewey Class. No.: 394.1/20952

Food cultures of Japanrecipes, customs, and issues /
LDR:00973cmm a2200241 a 4500 001 624398
005 19990927140140.0
006 m o d
007 cr cn
008 221226s2022 cau ob 001 0 eng
010 $a 2021012448
020 $a 9781440866845 (ebk.)
020 $a 9781440866838 (hbk.)
035 $a 1110926007
040 $a DLC $b eng $c DLC $d DLC
050 0 0 $a GT2853.J3 $b J33 2021
082 0 0 $a 394.1/20952 $2 23
100 1 $a Jacob, Jeanne. $3 299562
245 1 0 $a Food cultures of Japan $h [electronic resource] : $b recipes, customs, and issues / $c Jeanne Jacob.
260 $a Santa Barbara, California : $b Greenwood, $c 2022
300 $a 1 online resource (xxiv, 241 p.)
490 0 $a The global kitchen
504 $a Includes bibliographical references and index.
520 $a "This addition to the Global Kitchen series explores the cuisine of Japan, from culinary history to important ingredients to essential daily and special meals"-- $c Provided by publisher.
650 0 $a Food habits $z Japan. $3 299564
650 0 $a Cooking, Japanese. $3 539753
651 0 $a Japan $x Economic policy $y 1989- $v Congresses. $3 381143
856 4 0 $u https://ebooks.abc-clio.com/?isbn=9781440866845

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EB GT2853.J3 J33 2021 2022

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https://ebooks.abc-clio.com/?isbn=9781440866845

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