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The development of agricultural science in northern Italy in the late eighteenth and early nineteenth century

Record Type:	Electronic resources : Monograph/item
Title/Author:	The development of agricultural science in northern Italy in the late eighteenth and early nineteenth centuryby Martino Lorenzo Fagnani.
Author:	Fagnani, Martino Lorenzo.
Published:	Cham :Springer International Publishing :2023.
Description:	xxiii, 277 p. :ill., digital ;24 cm.
Contained By:	Springer Nature eBook
Subject:	AgricultureHistory18th century.Italy, Northern
Online resource:	https://doi.org/10.1007/978-3-031-20657-3
ISBN:	9783031206573$q(electronic bk.)

The development of agricultural science in northern Italy in the late eighteenth and early nineteenth century
Fagnani, Martino Lorenzo.

The development of agricultural science in northern Italy in the late eighteenth and early nineteenth century[electronic resource] /by Martino Lorenzo Fagnani. - Cham :Springer International Publishing :2023. - xxiii, 277 p. :ill., digital ;24 cm. - Italian and Italian American studies,2635-294X. - Italian and Italian American studies..

Chapter 1: Introduction -- Chapter 2: Institutions and State Policies -- Chapter 3: Knowledge Network -- Chapter 4: Experimentation -- Chapter 5: Didactics -- Chapter 6: Conclusion.

The late eighteenth century and subsequent Napoleonic Era witnessed a turning point in the establishment of agricultural science as a well-defined discipline in northern Italy. In this book, Martino Lorenzo Fagnani traces these developments by reviewing the correspondence of naturalists and agriculturists as well as the research plans of universities, academies, societies, institutes, and governments. He explores the establishment of a broad knowledge network encompassing all of Europe while also investigating the reasons behind the exchange of seeds, the establishment of spaces for experimentation such as scientific gardens and experimental fields, and the organization of specialized journals and monographs. This work represents an important contribution to the historiography of Italian agricultural science, filling a significant gap in our knowledge of related developments. Martino Lorenzo Fagnani is a Postdoctoral Researcher in Early Modern History at the University of Pavia, Italy.

ISBN: 9783031206573$q(electronic bk.)

Standard No.: 10.1007/978-3-031-20657-3doiSubjects--Topical Terms:

950707
Agriculture
--History--Italy, Northern--18th century.

LC Class. No.: S469.I82

Dewey Class. No.: 630.945109033

The development of agricultural science in northern Italy in the late eighteenth and early nineteenth century
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520 $a The late eighteenth century and subsequent Napoleonic Era witnessed a turning point in the establishment of agricultural science as a well-defined discipline in northern Italy. In this book, Martino Lorenzo Fagnani traces these developments by reviewing the correspondence of naturalists and agriculturists as well as the research plans of universities, academies, societies, institutes, and governments. He explores the establishment of a broad knowledge network encompassing all of Europe while also investigating the reasons behind the exchange of seeds, the establishment of spaces for experimentation such as scientific gardens and experimental fields, and the organization of specialized journals and monographs. This work represents an important contribution to the historiography of Italian agricultural science, filling a significant gap in our knowledge of related developments. Martino Lorenzo Fagnani is a Postdoctoral Researcher in Early Modern History at the University of Pavia, Italy.
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