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Salinity resilience and sustainable crop production under climate change

Record Type:	Electronic resources : Monograph/item
Title/Author:	Salinity resilience and sustainable crop production under climate changeby Hassan Auda Awaad.
Author:	Awaad, Hassan Auda.
Published:	Cham :Springer Nature Switzerland :2023.
Description:	xxi, 386 p. :ill., digital ;24 cm.
Contained By:	Springer Nature eBook
Subject:	CropsEffect of salts on.
Online resource:	https://doi.org/10.1007/978-3-031-48542-8
ISBN:	9783031485428$q(electronic bk.)

Salinity resilience and sustainable crop production under climate change
Awaad, Hassan Auda.

Salinity resilience and sustainable crop production under climate change[electronic resource] /by Hassan Auda Awaad. - Cham :Springer Nature Switzerland :2023. - xxi, 386 p. :ill., digital ;24 cm. - Earth and environmental sciences library,2730-6682. - Earth and environmental sciences library..

The book provides a comprehensive review of the rapidly expanding and includes in-depth discussions on salinity resilience, sustainable production under climate change, how do plants resilience saline conditions?, Beside Genetic Diversity and inheritance of resistance to Salinity. Furthermore, covers a vast array of special topics and applications illustrating the wide use recent approach of techniques and measurements of assessing genotypes for salinity resilience This book has been prepared and supported by recent references and statistics with tables and colourful figures to deliver recent advances to the audience of lower and upper undergraduate, and professional/Practitioner researchers at universities and research centers in the fields of crop breeding and production, physiology, genetics, molecular biology and biotechnology, and allied fields such as agro ecology, sustainable agriculture, climate-resilient agriculture.

ISBN: 9783031485428$q(electronic bk.)

Standard No.: 10.1007/978-3-031-48542-8doiSubjects--Topical Terms:

338353
Crops
--Effect of salts on.

LC Class. No.: QK753.S32

Dewey Class. No.: 632.1

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520 $a The book provides a comprehensive review of the rapidly expanding and includes in-depth discussions on salinity resilience, sustainable production under climate change, how do plants resilience saline conditions?, Beside Genetic Diversity and inheritance of resistance to Salinity. Furthermore, covers a vast array of special topics and applications illustrating the wide use recent approach of techniques and measurements of assessing genotypes for salinity resilience This book has been prepared and supported by recent references and statistics with tables and colourful figures to deliver recent advances to the audience of lower and upper undergraduate, and professional/Practitioner researchers at universities and research centers in the fields of crop breeding and production, physiology, genetics, molecular biology and biotechnology, and allied fields such as agro ecology, sustainable agriculture, climate-resilient agriculture.
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