• 餐飲管理 = Food and beverage management : 理論與實務; theory and practice
  • Record Type: Language materials, printed : monographic
    Paralel Title: Food and beverage management
    Title Information: 理論與實務
    Author: 高秋英,
    Secondary Intellectual Responsibility: 林玥秀,
    Place of Publication: 臺北市
    Published: 揚智;
    Year of Publication: 2004[民93]
    Edition: 四版
    Description: 434面圖 : 24公分;
    Subject: 飲食業 - 管理 -
    [NT 15001349]: 理論與實務
    ISBN: 957-818-646-0
Items
  • 1 records • Pages 1 •
 
310000952831 東方語文圖書區(五樓) 1圖書 一般圖書 483.8 0024 2004 一般使用(Normal) On shelf 0
  • 1 records • Pages 1 •
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