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[ author_sort:"heine, peter." ]
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Food culture in the Near East, Middl...
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Africa, North
Food culture in the Near East, Middle East, and North Africa
紀錄類型:
書目-電子資源 : Monograph/item
正題名/作者:
Food culture in the Near East, Middle East, and North AfricaPeter Heine.
作者:
Heine, Peter.
出版者:
Westport, Conn. :Greenwood Press,2004.
面頁冊數:
xii, 181 p. :ill., map ;25 cm.
叢書名:
Food culture around the world,
標題:
Food habitsMiddle East.
標題:
Africa, NorthHistory1517-1882.
電子資源:
http://www.ebooks.greenwood.com/reader.jsp?x=GR2956&p=cover
ISBN:
0313062315 (electronic bk.)
Food culture in the Near East, Middle East, and North Africa
Heine, Peter.
Food culture in the Near East, Middle East, and North Africa
[electronic resource] /Peter Heine. - Westport, Conn. :Greenwood Press,2004. - xii, 181 p. :ill., map ;25 cm. - Food culture around the world,1545-2638.
Includes bibliographical references (p. [169]-171) and index.
Timeline -- Geographical, historical, and cultural overview -- Ingredients -- Cooking and the kitchen -- Typical meals -- Eating out -- Special occasions -- Diet and health.
Electronic reproduction.
Westport, Conn. :
Greenwood Press,
2006.
Access is limited to subscribers of ebooks.greenwood.com.
ISBN: 0313062315 (electronic bk.)
Greenwood eBookshttp://www.ebooks.greenwood.com/about.aspSubjects--Topical Terms:
299484
Food habits
--Middle East.Subjects--Geographical Terms:
443075
Africa, North
--History--1517-1882.Index Terms--Genre/Form:
214472
Electronic books.
LC Class. No.: GT2853.M628 / H45 2004eb
Dewey Class. No.: 394.1/2/0956
Food culture in the Near East, Middle East, and North Africa
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