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Emerging technologies for food proce...

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Sun, Da-Wen.

Emerging technologies for food processing

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Emerging technologies for food processingedited by Da-Wen Sun.
其他作者:	Sun, Da-Wen.
出版者:	Amsterdam ;Elsevier Academic Press,c2005.
面頁冊數:	xvii, 771 p. :ill. (some col.) ;25 cm.
標題:	Food industry and tradeTechnological innovations.
電子資源:	http://www.sciencedirect.com/science/book/9780126767575
ISBN:	9780126767575 (electronic bk.)

Emerging technologies for food processing
Emerging technologies for food processing[electronic resource] /edited by Da-Wen Sun. - Amsterdam ;Elsevier Academic Press,c2005. - xvii, 771 p. :ill. (some col.) ;25 cm. - Food science and technology international series.

Includes bibliographical references and index.

ISBN: 9780126767575 (electronic bk.)

LCCN: 2007296463Subjects--Topical Terms:

291394
Food industry and trade
--Technological innovations.

LC Class. No.: TP370 / .E44 2005

Dewey Class. No.: 664

Emerging technologies for food processing
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245 0 0 $a Emerging technologies for food processing $h [electronic resource] / $c edited by Da-Wen Sun.
260 $a Amsterdam ; $a Boston : $b Elsevier Academic Press, $c c2005.
300 $a xvii, 771 p. : $b ill. (some col.) ; $c 25 cm.
490 0 $a Food science and technology international series
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856 4 0 $u http://www.sciencedirect.com/science/book/9780126767575

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