Fermented foods - Microbiology.

Molecular Techniques in the Microbial Ecology of Fermented Foods / by: (Electronic resources)

How fermented foods feed a healthy gut microbiotaa nutrition continuum / by: (Electronic resources)

Chemistry.

Nutrition.

Functional foods.

Food Microbiology.

Gastrointestinal system

Fermented foods

Biotechnology.

Microbiology.

Food Science.